Veigamoura Quinquenio 2018

Origin: DO Rías Baixas

Grape varieties: 100% Albariño

Year: 2018

Production: Limited special edition, produced exclusively in selected vintages

Soils: Granite soils that give the wines a pronounced minerality

Orientation: Gently sloping hills, ensuring optimal sunlight and grape ripening

Altitude: 50–150 m

Vineyards: Vines over 30 years old, cultivated in traditional pergola training to protect the grapes from moisture and ensure even ripening

Climate: Atlantic climate with moderate temperatures and cool nights, ideal for slow ripening of the grapes

Vinification: Hand-picked in small crates, with careful grape selection. Gentle pressing of the whole bunches. Spontaneous fermentation with indigenous yeasts in stainless steel tanks. The wine then aged for five years on its fine lees in stainless steel tanks before bottling in 2023.

Veigamoura Quinquenio 2018 displays a deep, straw-yellow color with golden reflections in the glass, reflecting its long aging period. The nose unfolds with impressive aromatic complexity, featuring notes of ripe citrus fruits, dried apricots, and white flowers, complemented by subtle hints of honey, herbs, and a distinct saline minerality. On the palate, the wine is powerful and complex, with a silky texture and remarkable freshness that makes one forget its age. Aromas of stone fruit, citrus zest, and a hint of almond blend harmoniously with a delicate, maritime salinity. The finish is long and elegant, characterized by vibrant acidity and the typical minerality of the terroir.

Veigamoura Quinquenio 2018 is an exceptional Albariño that has achieved unparalleled depth and complexity through its five years of aging on the fine lees. Ideally enjoyed at 10–12°C, this wine pairs perfectly with aged cheeses, fine fish dishes, seafood, or as a companion for special occasions. A unique creation by Toni Alonso, it showcases the timelessness and potential of Albariño in its purest form.