• Sitta Finca El Molinero 2018, Flasche
Attis

Sitta Finca El Molinero 2018

Caíño, Pedral and Brancellao from an old mixed plot: wild strawberry, redcurrant, silky and fresh.

Red wine · Caiño, Pedral, Brancellao · Rías Baixas, Spain · 0.75 L

CHF 35.00per bottle · incl. VAT

Only 18 left

  • Shipping CHF 12, free from 12 bottles. Switzerland only.
  • You can return unopened bottles within 30 days.
  • Pay with TWINT, card or Shop Pay.
  • We only sell wine to people aged 18 and over.
In the glass and in the cellar

Vintage: 2018

Grapes: Caíño Tinto, Pedral and Brancellao, planted together as a field blend

Origin: Val do Salnés, Galicia, no D.O.

Vineyard: The old «El Molino» plot, where the native red varieties still grow mixed together as they used to. Pergola, 800 vines per hectare, facing south-west at 100 m above sea level, yield 4,000 kg per hectare. The name honours the family's grandfather and great-grandfather, who were millers.

Soils: Weathered granite (Entisol), sandy clay

Vinification: Hand-picked into 15 kg crates, sorted by hand in the cellar, fully destemmed. Spontaneous fermentation in open 500 l barrels, 15 days on the skins with two punch-downs a day, pressed in a manual vertical press, spontaneous malolactic fermentation. Fined with egg white and sea water, filtered.

Ageing: 12 months in 500 l French oak barrels

Alcohol: 13.5% vol

Tasting note: Fresh and fine on the nose, with red fruit, wild strawberry and redcurrant. Very fresh, elegant and broad on the palate, with good acidity, ripe fruit and silky tannins.

Food pairing: With pâté and foie gras, white meat or oily fish.

Is it for you?

1How does it taste?

Aromas

  • wild strawberry
  • redcurrant
  • red berries

2What are you eating?

  • Poultry
  • Fish
  • Charcuterie

Serve at 14 to 16 °C.

Attis

The winery

Attis

Brothers Robustiano and Baldomero Fariña work in the Val do Salnés, the coolest part of Rías Baixas and the closest to the coast. You taste the Atlantic in their Albariño as a distinct saltiness.

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Similar in the glass

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Still unsure?

What is the Attis Mar?

An Albariño from vines over 50 years old facing west towards the sea. After fermentation it spends six months on the fine lees in steel tanks and large oak casks. Then the bottles spend six months in crates twelve metres down in the Atlantic, by the artificial mussel beds of the rías. In the glass it is salty and juicy, with very fresh acidity. It costs CHF 89.

How fast does the wine reach me?

Shipping CHF 12, free from 12 bottles. We only deliver within Switzerland.

Can I return bottles?

Yes, unopened bottles in their original packaging within 30 days. Write to us first at shop@uncorkme-now.com, then you get a return label.

And if a wine is corked?

If a wine is faulty, for example corked, write to us straight away at shop@uncorkme-now.com. We will look at it with you.

Write to us, we answer personally: shop@uncorkme-now.com

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