Free shipping from 12 bottles · Delivery throughout Switzerland
Free shipping from 12 bottles · Delivery throughout Switzerland
All six red Bordeaux grapes in one bottle, dark berries and toasty notes, best decanted when young.
Red wine · Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot, Malbec, Carmenère · Bordeaux, France · 0.75 L
Aged, ready to drinkVintage: 2018
Grape variety: Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Malbec, Carménère
Origin: AOC Bordeaux Supérieur, Saint-Loubès, France
Vineyard: Family-run winery located on a gravelly hilltop with clayey subsoil, between Bordeaux and Libourne. The vineyards are traditionally farmed, with manual harvesting, defoliation, and thinning, similar to the practices of Grands Crus.
Soils: Gravel on clay. The soil drains well and stores heat, which suits the ripening of the six Bordeaux varieties.
Climate: Temperate Atlantic climate with sufficient sunshine and rainfall, which led to a balanced ripening of the grapes.
Vinification: Traditional maceration in stainless steel tanks with temperature-controlled fermentation. Subsequent aging in French oak barrels to enhance complexity and structure.
Maturation: 12 months in French oak
Alcohol content: 13% vol.
Tasting Note: Deep ruby red. Complex aromas of dark berries, spices, and subtle roasted notes on the nose. Full-bodied on the palate with well-integrated tannins, balanced acidity, and a long, elegant finish.
Food recommendation: Ideal with beef, game dishes or mature cheese.
This cuvée was awarded the Gold Medal at the 2023 Concours National des Vignerons Indépendants and received a 1-star rating in the 2023 Hachette des Vins Guide for its balance and aging potential.
Three questions before you order.
Our assessment, relative to our range
Aromas
If you like one of these, this one is for you:
Style: Bold and savoury (red)
Serve at 16 to 18 °C.
The winery
Bernard Hébrard ran the laboratory in Grézillac. When he retired in 2003, he and his wife Marie-Odile bought a neglected estate in Saint-Loubès, where the two of them now harvest by hand.
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Bernard Hébrard, an experienced oenologist. He ran the laboratory at Grézillac and the wine service of the Gironde chamber of agriculture. After retiring in 2003, he and his wife Marie-Odile bought a neglected estate in Saint-Loubès. Since then the two have farmed 2.24 hectares with hand picking, leaf removal and green harvesting, the way the Grands Crus do it.
Planzer delivers it in 1 to 2 working days. Shipping CHF 12, free from 12 bottles. We only deliver within Switzerland.
Yes, unopened bottles in their original packaging within 30 days. Write to us first at shop@uncorkme-now.com, then you get a return label.
If a wine is faulty, for example corked, write to us straight away at shop@uncorkme-now.com. We will look at it with you.
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