• Can Rafols - Caus Lubis (2006)
Can Rafols

Caus Lubis 2006

Merlot from 2006, aged 16 years in bottle: plum, balsamic and undergrowth, velvety.

Red wine · Merlot · Penedès, Spain · 0.75 L

Aged, ready to drink
CHF 55.00per bottle · incl. VAT

  • By Planzer in 1 to 2 working days. Shipping CHF 12, free from 12 bottles. Switzerland only.
  • You can return unopened bottles within 30 days.
  • Pay with TWINT, card or Shop Pay.
  • We only sell wine to people aged 18 and over.
In the glass and in the cellar

Vintage: 2006

Grape variety: 100% Merlot

Production: 5,000 numbered bottles (0.75 l)

Origin: DO Penedès, Massís del Garraf, Catalonia

Vineyard: Single vineyard in the Garraf Massif, inspired by Pomerol. Organically farmed, no irrigation, hand-picked. Small plots with very old vines, low yields.

Soils: Very shallow, calcareous clay soils with up to 40% active lime on dolomitic limestone (Triassic/Cretaceous), pH around 8, as is typical of the karst landscape of the Massís del Garraf.

Climate: Mediterranean climate with hot, dry summers, low rainfall and cooling influences from the sea.

Vinification: Cold maceration, spontaneous fermentation with natural yeasts in stainless steel tanks at a controlled temperature. Post-fermentation maceration on the skins. Aging for 12 months in new and 1–2 year-old French barriques (225 l), followed by 16 years of bottle aging.

Maturation: 12 months in French oak, 16 years bottle aging

Alcohol content: 14% vol.

Tasting Note: Ruby red with garnet reflections. Complex bouquet with notes of plum, ripe strawberry, and blackberry, accompanied by balsamic, mineral, and spicy-toasty notes. On the palate, velvety, structured, and balanced, with fine tannins, vibrant freshness, and a long, intense finish.

Food pairing: Ideal with roasts, game dishes, braised dishes, mature cheeses and chocolate desserts.

Is it for you?

1How does it taste?

Aromas

  • plum
  • strawberry
  • blackberry

2What are you eating?

  • Beef
  • Game
  • Strong cheese
  • Dessert

Serve at 14 to 15 °C.

Can Rafols

The winery

Can Rafols

Only around 50 of this finca's 455 hectares in the Garraf Massif are planted with vines. The rest is forest, scrub and rock. Jordi Esteve carries on what Carlos Esteva started in the 1970s.

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Similar in the glass

Merlot

Still unsure?

Who makes the Can Ràfols wines?

Carlos Esteva began turning the estate into a winery in the 1970s and tried out many grape varieties along the way. After his death in 2023, Jordi Esteve, a long-time companion, took over the management. He keeps the same line: organic farming, hand picking, spontaneous fermentation and every plot vinified on its own.

How fast does the wine reach me?

Planzer delivers it in 1 to 2 working days. Shipping CHF 12, free from 12 bottles. We only deliver within Switzerland.

Can I return bottles?

Yes, unopened bottles in their original packaging within 30 days. Write to us first at shop@uncorkme-now.com, then you get a return label.

And if a wine is corked?

If a wine is faulty, for example corked, write to us straight away at shop@uncorkme-now.com. We will look at it with you.

Write to us, we answer personally: shop@uncorkme-now.com

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