Origin: DO Rías Baixas

Grape varieties: 100% Albariño

Year: 2022

Production: Strictly limited

Soils: Granite soils that give the wines their characteristic minerality

Orientation: Slightly sloping hills, optimal for uniform ripening

Altitude: 50–150 m

Vineyards: Traditional pergola training that protects the grapes from moisture, with vines over 25 years old

Climate: Atlantic, with moderate temperatures and high humidity that promote the freshness and aromatic intensity of the grapes

Vinification: Hand-harvested in small crates, with careful selection of the grapes. Gentle pressing, spontaneous fermentation with indigenous yeasts at a controlled temperature. The wine ages on its fine lees in stainless steel tanks, without filtration, to preserve the purity and authenticity of the vintage.

Veigamoura 2022 displays a bright, straw-yellow color with greenish reflections in the glass. Aromas of citrus fruits like lime and grapefruit unfold on the nose , complemented by white flowers and fresh herbs. A pronounced mineral note reflects the granite soils of the Rías Baixas.

On the palate, the wine presents itself lively and elegant, with well-integrated acidity that provides structure and freshness. Fruity and floral notes are accompanied by a light creaminess, developed by aging on the fine lees. The finish is long and saline, marked by the region's characteristic minerality and maritime breeze.

Veigamoura 2022 is a clear, terroir-driven Albariño that captures the essence of the Rías Baixas. Perfectly enjoyed at 10–12°C, this wine pairs perfectly with seafood, grilled fish, sushi, or as an accompaniment to light, fresh dishes. An elegant expression of Toni Alonso's uncompromising commitment to quality and authenticity.