{"title":"«Something Different» White Wine","description":"\u003cp\u003eIn thesem Degustationspaket empfehlen stellen wir dir Weisswae zusammen, the vor allem dank ihren speziellen autochthonen Grape varietyn, the (Einzel-) Hanglage, and the Vinification fromserordentlich and etwas anthes sind. Es sind Weisswae, the Excellent altern and perfekt als Essensbegleiter passen. Einige theser Weisswae werden nur in den besten Yearsn produziert, wenn alles perfect withsammen passt. Und teilweise gibt es from thesen Weisswaen nur a paar hanthet Bottles, the wir dank unseren sehr guten Beziehungen zu den Winzer*innen anbieten konnten, weil these normalerweise nur unter the Hand and Freande and Sommeliers weiter gegeben werden.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003ePreis: CHF xy statt CHF xy \u003cmeta charset=\"utf-8\"\u003e(zuzüglich Versandkostenpfromchale - ab 12 Bottles Gratisversand)\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"algueira-escalada-2022","title":"Algueira - Escalada (2022)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e\u003c\/span\u003e: 100% Godello\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction\u003c\/b\u003e\u003c\/span\u003e: 18,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSoils\u003c\/b\u003e\u003c\/span\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: Southwest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eClimate\u003c\/b\u003e\u003c\/span\u003e: Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVinification\u003c\/b\u003e\u003c\/span\u003e: Static débourbage and spontaneous fermentation with natural yeasts, without temperature control, in used chestnut and French oak barrels (750 liters). Fermentation takes place on the full lees with gentle bâtonnage until complete fermentation. Clarification, aging in stainless steel tanks, and bottling follow.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e\u003c\/span\u003e: Seven months of aging in stainless steel tanks without yeast, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn the glass, the Escalada 2022 displays a pale golden yellow color with a dense viscosity, indicating a full-bodied character. On the nose, the wine initially reveals distinct terroir notes, followed by aromas of orange blossom, fennel, delicate yeast notes, and hints of pastry and a touch of lactic acid. On the palate, the wine is dense, structured, and creamy with well-integrated acidity and a long, lingering finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eA characterful Godello with depth, expression, and rough edges – ideal for wine lovers on a journey of discovery.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49087264620876,"sku":"ALG-ESC-W-750-2022","price":37.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncorkme-now_-Algueira_Escalada.jpg?v=1769928695"},{"product_id":"ronsel-do-sil-ourive-dona-branca-2023","title":"Ronsel do Sil - Ourive Dona Branca (2023)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Dona Branca 2023\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Ribeira Sacra\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e: 100% Dona Branca (autochthonous Galician variety)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e: 2023\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 1,450 bottles (0.75 L)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Slate, with a slope of 60%, organically fertilized\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: Northeast\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 600 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eRainfall\u003c\/b\u003e: 500 mm annually\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Over 85-year-old vines trained in bush vines with manual tillage (Heroic Viticulture). Yield: 4,000 kg\/ha\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: Hand-harvested from August 27 to September 10 in 15 kg crates with careful selection. Pre-fermentation cold maceration (12 hours). Natural fermentation without yeast addition or oenological intervention in 300 L French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAging\u003c\/b\u003e: 8 months on the lees in 600 and 300 litre French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e: 13.5%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Dona Branca 2023\u003c\/b\u003e is a true rarity that celebrates the uniqueness of the indigenous Dona Branca grape. With an annual production of only 5,800 kg across the entire DO Ribeira Sacra, this wine is an authentic expression of the region.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn the glass, the wine displays a bright, straw-yellow hue. \u003cb\u003eThe nose\u003c\/b\u003e unfolds aromas of exotic fruits such as grapefruit and apricot, accompanied by delicate floral and saline notes that reflect the proximity to the Atlantic climate.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is balsamic, creamy, and structured. Well-integrated acidity provides freshness, while the wine delights with its persistence and long, mineral finish. A subtle salinity and the complexity of aging on the fine lees add depth and elegance.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Dona Branca 2023\u003c\/b\u003e is a masterpiece of craftsmanship and a tribute to the heroic winemaking of the Ribeira Sacra. Ideal with seafood, grilled fish, or mild cheeses, it's a wine that will arouse curiosity and enthusiasm among connoisseurs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ronsel do Sil","offers":[{"title":"Default Title","offer_id":49098652385612,"sku":"RDS-OUD-W-750-2023","price":36.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncork-me-now-ourive-dona-branca-2023.jpg?v=1769928640"},{"product_id":"ronsel-do-sil-ourive-treixadura-2023","title":"Ronsel do Sil - Ourive Treixadura (2023)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Treixadura 2023\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Ribeira Sacra\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e: 100% Treixadura\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVintage\u003c\/b\u003e: 2023\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 640 bottles (0.75 L)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Granite weathering soils\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: Southwest\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 550 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: More than 85 years old vines in bush training, yield: 5,000 kg\/ha\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Humid Mediterranean climate with 700 mm annual rainfall\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u0026nbsp;Hand-harvested in September 2023 in 15-20 kg crates, with careful selection. 24 hours of cold maceration before fermentation. Fermentation takes place spontaneously without yeast in 300 L French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e: 6 months on the lees in French oak barrels without batonnage.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eBottling\u003c\/b\u003e: July 2024\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e: 13%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Treixadura 2023\u003c\/b\u003e is a rare discovery that celebrates the special character of this native variety in the Ribeira Sacra.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe wine displays a bright straw yellow in the glass. Delicate floral aromas unfold \u003cb\u003eon the nose\u003c\/b\u003e, complemented by exotic fruits such as grapefruit and apricot. Well-integrated wood notes from the barrel aging lend the bouquet depth and elegance.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is balsamic and creamy, with a pleasant glycerin texture that harmoniously combines freshness and richness. The fruity aromas continue, accompanied by subtle spice and remarkable structure. The finish is long and refined, with a soft, elegant touch of wood that perfectly rounds off the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Treixadura 2023\u003c\/b\u003e is a rare monovarietal that highlights the depth and versatility of the Treixadura grape in the Ribeira Sacra region. A perfect accompaniment to fish dishes, poultry, or fine vegetarian dishes, it's a wine that arouses curiosity and enthusiasm.\u003c\/p\u003e","brand":"Ronsel do Sil","offers":[{"title":"Default Title","offer_id":49098663854412,"sku":"RDS-OUT-W-750-2023","price":35.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncork-me-now-ourive-treixadura-2023.jpg?v=1769928643"},{"product_id":"carlos-carballo-vina-aurita-blanco-2021","title":"Carlos Carballo - Viña Aurita Blanco (2021)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Blanco 2021\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e:\u003cmeta charset=\"utf-8\"\u003e Lugo (Ribeira do Eivedo, plot “A Burata dá Salamanca”)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: Mainly Godello, supplemented by small portions of Torrontés and Dona Branca\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e\u0026nbsp; 2021\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 250 bottles\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Clay (60%), Sand (30%), Silt (10%)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: Steep slopes, free from chemical fertilizers or pesticides\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 400–600 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: 22–23 year old vines, organically managed, with compost as the sole nutrient source\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic, with moderate temperatures and ideal conditions for a slow and harmonious ripening of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: The grapes are pressed with stems, without prior destemming. Spontaneous fermentation takes place with indigenous yeasts at temperatures between 17°C and 19°C, maintained by the use of water and fermentation skins. After natural settling, the wine is racked without using the yeast sediment. The entire process is the same as for a red wine, including malolactic fermentation. The wine is neither filtered nor clarified. Bottling uses a semi-automatic bottling line with 10 coarse filters to remove coarse particles without significantly compromising the purity of the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Blanco 2021\u003c\/b\u003e displays a bright straw yellow in the glass with delicate golden reflections. \u003cb\u003eThe nose\u003c\/b\u003e unfolds complex aromas of white flowers, citrus fruits such as grapefruit and lime, as well as subtle herbal notes and a characteristic minerality that reflects the terroir of the Ribeira Sacra. \u003cb\u003eOn the palate,\u003c\/b\u003e the wine is fresh and lively, with a striking acidity of 6.8, providing structure and balance. The creamy texture and citrus and stone fruit aromas are complemented by a long, minerally-driven finish. Thanks to its structure, the wine is also an excellent accompaniment to meat dishes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Blanco 2021\u003c\/b\u003e is an exceptional expression of the Ribeira Sacra, ideally enjoyed at 11–12°C with seafood, poultry, or light meat dishes. A wine that reflects Carlos Carballo's philosophy: authenticity, respect for the terroir, and uncompromising quality.\u003c\/p\u003e","brand":"Carlos Carballo, Viña Aurita y Xcelso Patao","offers":[{"title":"Default Title","offer_id":49099062608204,"sku":"CAR-VAB-W-750-2021","price":79.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncork-me-now-vina-aurita-blanca.jpg?v=1769928669"},{"product_id":"veigamoura-quinquenio-2018","title":"Veigamoura - Quinquenio (2018)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eVeigamoura Quinquenio 2018\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Rías Baixas\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e: 2018\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: Limited special edition, produced exclusively in selected vintages\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Granite soils that give the wines a pronounced minerality\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: Gently sloping hills, ensuring optimal sunlight and grape ripening\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 50–150 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Vines over 30 years old, cultivated in traditional pergola training to protect the grapes from moisture and ensure even ripening\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic climate with moderate temperatures and cool nights, ideal for slow ripening of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: Hand-picked in small crates, with careful grape selection. Gentle pressing of the whole bunches. Spontaneous fermentation with indigenous yeasts in stainless steel tanks. The wine then aged for five years on its fine lees in stainless steel tanks before bottling in 2023.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVeigamoura Quinquenio 2018\u003c\/b\u003e displays a deep, straw-yellow color with golden reflections in the glass, reflecting its long aging period. \u003cb\u003eThe nose\u003c\/b\u003e unfolds with impressive aromatic complexity, featuring notes of ripe citrus fruits, dried apricots, and white flowers, complemented by subtle hints of honey, herbs, and a distinct saline minerality. \u003cb\u003eOn the palate,\u003c\/b\u003e the wine is powerful and complex, with a silky texture and remarkable freshness that makes one forget its age. Aromas of stone fruit, citrus zest, and a hint of almond blend harmoniously with a delicate, maritime salinity. The finish is long and elegant, characterized by vibrant acidity and the typical minerality of the terroir.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVeigamoura Quinquenio 2018\u003c\/b\u003e is an exceptional Albariño that has achieved unparalleled depth and complexity through its five years of aging on the fine lees. Ideally enjoyed at 10–12°C, this wine pairs perfectly with aged cheeses, fine fish dishes, seafood, or as a companion for special occasions. A unique creation by Toni Alonso, it showcases the timelessness and potential of Albariño in its purest form.\u003c\/p\u003e","brand":"Veigamoura","offers":[{"title":"Default Title","offer_id":49099129487692,"sku":"VEI-QUI-W-750-2018","price":49.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncork-me-now-veigamoura-Quinquenio.jpg?v=1769928637"},{"product_id":"algueira-finca-cortezada-2012","title":"Algueira - Finca Cortezada (2012)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eFinca Cortezada (2012)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Godello, Albariño, Treixadura\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2012\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e 25,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e gneiss, quartz and slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e Southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Static pre-clarification, spontaneous fermentation at 13ºC, clarification and aging in stainless steel tanks, stabilization and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e Six months in stainless steel without lees, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFinca Cortezada 2012\u003c\/b\u003e presents a shimmering straw yellow with golden highlights that underscore its ripeness and depth. On the nose, a rich and elegant aroma of ripe stone fruits such as apricot and peach unfolds, complemented by delicate floral nuances of white blossoms. Mineral notes of flint and a subtle hint of honey and herbs add further complexity to the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2012 vintage is superbly balanced, with pleasant freshness and a smooth, full texture. The Treixadura lends structure and vibrancy to the wine, while the Godello provides depth and richness. The Albariño grape complements the composition with a subtle salinity and vibrant fruit, which characterize the long and elegant finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e A sophisticated and complex white wine, ideal with fine fish dishes, seafood, or creamy pasta dishes. \u003cb\u003eFinca Cortezada 2012\u003c\/b\u003e perfectly showcases the aging potential of white wines from the Ribeira Sacra.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49200059056460,"sku":"ALG-COR-W-750-2012","price":42.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncork-me-now-algueira-cortezada.jpg?v=1769928601"},{"product_id":"algueira-escalada-2023","title":"Algueira - Escalada (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Godello\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e approx. 18,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Slate\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s3\"\u003eSouthwest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean microclimate with Atlantic influence – hot days, cool nights characterize the terroir\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Static clarification (débourbage), spontaneous fermentation with natural yeasts without temperature control, in used chestnut and French oak barrels (750 l), fermentation on the full lees with gentle bâtonnage until the end, followed by clarification, maturation in stainless steel tanks and bottling\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Seven months in stainless steel tanks without lees, followed by bottle maturation\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e13% vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Pale golden yellow in color with a dense texture in the glass. On the nose, floral and mineral notes accompany aromas of orange blossom, fennel, yeast, fine pastry, and a hint of lactic acid. On the palate, the wine is dense and structured, with a creamy texture, well-integrated acidity, and a long, characterful finish.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e An expressive Godello – ideal with seafood, shellfish such as mussels, crab, and lobster, steamed fish, or aged cheese. Best served at 8–10°C.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":52920263835980,"sku":"ALG-ESC-W-750-2023","price":37.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncorkme-now_-Algueira_Escalada.jpg?v=1769928695"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/collections\/White_Collection.svg?v=1758284822","url":"https:\/\/uncorkme-now.com\/en\/collections\/white-wine-something-different.oembed","provider":"uncorkme-now!","version":"1.0","type":"link"}