{"title":"White wine","description":"\u003cp\u003eMore than half of our white wines come from Galicia, and two out of three are Godello or Albariño. These are Atlantic wines, with acidity and salt rather than lush fruit. The counterweight comes from Xarel·lo from the Penedès and Tardana and Macabeo from Utiel-Requena, plus Arneis from Piedmont and a Fendant from Valais. Around 60 white wines from small estates, from CHF 17.\u003c\/p\u003e\u003cp\u003eOur best-selling white is the \u003ca href=\"\/en\/products\/vina-de-eufemia-balsa-blanco-de-eufemia-2025\"\u003eBalsa Blanco from Viña de Eufemia\u003c\/a\u003e: Xarel·lo, Tardana and Macabeo from chalky soils, 3,200 bottles, CHF 20. If you want pure Godello, take the \u003ca href=\"\/en\/products\/algueira-brandan-2024\"\u003eAlgueira Brandán\u003c\/a\u003e, made in steel tanks without a single day in wood. The \u003ca href=\"\/en\/products\/attis-lias-finas-2024\"\u003eAttis Lías Finas\u003c\/a\u003e is Albariño from vines over 50 years old in the Val do Salnés, six months on fine lees. And the \u003ca href=\"\/en\/products\/can-rafols-terraprima-blanc-2025\"\u003eCan Rafols Terraprima Blanc\u003c\/a\u003e shows what Penedès limestone does to Xarel·lo.\u003c\/p\u003e\u003cp\u003eBrowse by grape or region: \u003ca href=\"\/en\/collections\/godello\"\u003eGodello\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/treixadura\"\u003eTreixadura\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/galicien\"\u003eGalicia\u003c\/a\u003e. Free shipping from 12 bottles.\u003c\/p\u003e","products":[{"product_id":"algueira-escalada-2022","title":"Algueira - Escalada (2022)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e\u003c\/span\u003e: 100% Godello\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction\u003c\/b\u003e\u003c\/span\u003e: 18,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSoils\u003c\/b\u003e\u003c\/span\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eAspect\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: South-west\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eClimate\u003c\/b\u003e\u003c\/span\u003e: Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVinification\u003c\/b\u003e\u003c\/span\u003e: Static settling (débourbage) and spontaneous fermentation with native yeasts, without temperature control, in used chestnut and French oak casks (750 litres). Fermentation takes place on the full lees with gentle bâtonnage until it is complete. This is followed by clarification, ageing in stainless steel and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAgeing\u003c\/b\u003e\u003c\/span\u003e: Seven months in stainless steel off the lees, followed by bottle ageing.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eAlcohol\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTasting note: \u003c\/strong\u003eIn the glass, Escalada 2022 shows a pale golden yellow and a dense viscosity that hints at its full-bodied character. On the nose it opens with clear terroir notes, followed by orange blossom, fennel, fine yeasty notes, hints of pastry and a touch of lactic character. The palate is dense, structured and creamy, with well-integrated acidity and a long, lingering finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eA Godello with character, depth, expression and a few rough edges: ideal for wine lovers who like to explore.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49087264620876,"sku":"ALG-ESC-W-750-2022","price":37.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-escalada-2022-v8.jpg?v=1790287194"},{"product_id":"ronsel-do-sil-veluveyra-godello-2023","title":"Ronsel do Sil - Vel'Uveyra Godello (2023)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVel'Uveyra Godello (2023)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Ribeira Sacra\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: 85% Godello, 10% Treixadura, 5% Dona Branca\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVintage\u003c\/b\u003e: 2023\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 6,300 bottles (0.75 L)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: granite and slate\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u0026nbsp;East\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 450–550 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic climate with an average annual rainfall of 700 mm\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: 25–75 year old vines, 50% bush trained, 50% espalier trained, yield: 5,500 kg\/ha\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: Hand-harvested from September 1–24, 2023, into 20-kg crates. Fermentation takes place spontaneously without yeast in 300 and 600-liter French oak barrels with strict temperature control.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e: 7 months in French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eBottling\u003c\/b\u003e: July 2024, natural cork\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e: 13%\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eServing temperature\u003c\/b\u003e: 10–11°C\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVel'uveyra\u003c\/b\u003e, in Galician \"mira la viña\", symbolizes the phases of the moon and the color changes of the Godello grape throughout the seasons. In the glass, the wine displays a brilliant straw yellow.\u003cbr\u003e\u003cbr\u003e \u003cb\u003eOn the nose,\u003c\/b\u003e deep aromas of citrus, white flowers, and wild herbs unfold, complemented by subtle fruity nuances of stone fruit. \u003cb\u003eOn the palate,\u003c\/b\u003e the wine presents itself creamy and fresh, with a pleasant glycerin texture. The aromas of white stone fruit remain present, accompanied by balanced acidity that lends the wine vibrancy and structure. The finish is long and elegant, with a hint of bitter nuts, characteristic of the Godello grape.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVel'uveyra Godello 2023\u003c\/b\u003e is a balanced and expressive white wine that masterfully represents the diversity and elegance of the Cañones del Sil terroir. Ideal with seafood, mild cheeses, or vegetarian dishes: a wine that harmoniously blends tradition and modernity.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ronsel do Sil","offers":[{"title":"Default Title","offer_id":49098627711308,"sku":"RDS-VUG-W-750-2023","price":25.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/ronsel-do-sil-veluveyra-godello-2023-v8.jpg?v=1790288975"},{"product_id":"ronsel-do-sil-ourive-godello-2023","title":"Ronsel do Sil - Ourive Godello (2023)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Godello 2023\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Ribeira Sacra\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e: 100% Godello\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVintage\u003c\/b\u003e: 2023\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 1,200 bottles (0.75 L)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: East\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 650 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e\u0026nbsp; More than 85 years old vines in bush training, yield: 5,000 kg\/ha\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: Hand-harvested from September 3–12 in 18 kg crates. Pre-fermentation maceration (12 hours at low temperature). Fermentation takes place spontaneously without yeast in 600- and 300-liter French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e: 6 months on the lees in French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eBottling\u003c\/b\u003e: June 2024\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e: 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive\u003c\/b\u003e, meaning “goldsmith” in Galician, represents the artisanal precision and care with which this exceptional wine is produced.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn the glass, the wine displays a bright, straw-yellow gold with thick, elegant streaks. \u003cb\u003eThe nose\u003c\/b\u003e reveals typical Godello aromas: white flowers, delicate herbal spice, and subtle fruit reminiscent of ripe stone fruit.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is fruity, flavorful, and honest, with a remarkable texture gained from aging on the fine lees. Mineral notes and a hint of fresh mint add depth and complexity. The finish is long and persistent, with a refreshing, mineral character.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Godello 2023\u003c\/b\u003e is an authentic expression of the old vines in the Valle del Bibei and a symbol of Ronsel do Sil's minimalist, nature-oriented winemaking. A wine that pairs perfectly with fish dishes, creamy pasta dishes, or aged cheeses—a true artisanal masterpiece.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ronsel do Sil","offers":[{"title":"Default Title","offer_id":49098636263756,"sku":"RDS-OUG-W-750-2023","price":36.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/ronsel-do-sil-ourive-godello-2023-v8.jpg?v=1790288956"},{"product_id":"ronsel-do-sil-ourive-dona-branca-2023","title":"Ronsel do Sil - Ourive Dona Branca (2023)","description":"\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Dona Branca 2023\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Ribeira Sacra\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e: 100% Dona Branca (autochthonous Galician variety)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e: 2023\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 1,450 bottles (0.75 L)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Slate, with a slope of 60%, organically fertilized\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: Northeast\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 600 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eRainfall\u003c\/b\u003e: 500 mm annually\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Over 85-year-old vines trained in bush vines with manual tillage (Heroic Viticulture). Yield: 4,000 kg\/ha\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: Hand-harvested from August 27 to September 10 in 15 kg crates with careful selection. Pre-fermentation cold maceration (12 hours). Natural fermentation without yeast addition or oenological intervention in 300 L French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAging\u003c\/b\u003e: 8 months on the lees in 600 and 300 litre French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e: 13.5%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Dona Branca 2023\u003c\/b\u003e is a true rarity that celebrates the uniqueness of the indigenous Dona Branca grape. With an annual production of only 5,800 kg across the entire DO Ribeira Sacra, this wine is an authentic expression of the region.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn the glass, the wine displays a bright, straw-yellow hue. \u003cb\u003eThe nose\u003c\/b\u003e unfolds aromas of exotic fruits such as grapefruit and apricot, accompanied by delicate floral and saline notes that reflect the proximity to the Atlantic climate.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is balsamic, creamy, and structured. Well-integrated acidity provides freshness, while the wine delights with its persistence and long, mineral finish. A subtle salinity and the complexity of aging on the fine lees add depth and elegance.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Dona Branca 2023\u003c\/b\u003e is a masterpiece of craftsmanship and a tribute to the heroic winemaking of the Ribeira Sacra. Ideal with seafood, grilled fish, or mild cheeses, it's a wine that will arouse curiosity and enthusiasm among connoisseurs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ronsel do Sil","offers":[{"title":"Default Title","offer_id":49098652385612,"sku":"RDS-OUD-W-750-2023","price":36.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/ronsel-do-sil-ourive-dona-branca-2023-v8.jpg?v=1790288950"},{"product_id":"ronsel-do-sil-ourive-treixadura-2023","title":"Ronsel do Sil - Ourive Treixadura (2023)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Treixadura 2023\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Ribeira Sacra\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e: 100% Treixadura\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVintage\u003c\/b\u003e: 2023\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 640 bottles (0.75 L)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Granite weathering soils\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: Southwest\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 550 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: More than 85 years old vines in bush training, yield: 5,000 kg\/ha\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Humid Mediterranean climate with 700 mm annual rainfall\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u0026nbsp;Hand-harvested in September 2023 in 15-20 kg crates, with careful selection. 24 hours of cold maceration before fermentation. Fermentation takes place spontaneously without yeast in 300 L French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e: 6 months on the lees in French oak barrels without batonnage.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eBottling\u003c\/b\u003e: July 2024\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e: 13%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Treixadura 2023\u003c\/b\u003e is a rare discovery that celebrates the special character of this native variety in the Ribeira Sacra.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe wine displays a bright straw yellow in the glass. Delicate floral aromas unfold \u003cb\u003eon the nose\u003c\/b\u003e, complemented by exotic fruits such as grapefruit and apricot. Well-integrated wood notes from the barrel aging lend the bouquet depth and elegance.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is balsamic and creamy, with a pleasant glycerin texture that harmoniously combines freshness and richness. The fruity aromas continue, accompanied by subtle spice and remarkable structure. The finish is long and refined, with a soft, elegant touch of wood that perfectly rounds off the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Treixadura 2023\u003c\/b\u003e is a rare monovarietal that highlights the depth and versatility of the Treixadura grape in the Ribeira Sacra region. A perfect accompaniment to fish dishes, poultry, or fine vegetarian dishes, it's a wine that arouses curiosity and enthusiasm.\u003c\/p\u003e","brand":"Ronsel do Sil","offers":[{"title":"Default Title","offer_id":49098663854412,"sku":"RDS-OUT-W-750-2023","price":35.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/ronsel-do-sil-ourive-treixadura-2023-v8.jpg?v=1790288963"},{"product_id":"carlos-carballo-vina-aurita-blanco-2021","title":"Carlos Carballo - Viña Aurita Blanco (2021)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Blanco 2021\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: Lugo (Ribeira do Eivedo, plot “A Burata dá Salamanca”)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrapes\u003c\/b\u003e: Mainly Godello, with small amounts of Torrontés and Dona Branca\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVintage\u003c\/b\u003e: 2021\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 250 bottles\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Clay (60 %), sand (30 %), silt (10 %)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eFarming\u003c\/b\u003e: Steep slopes, free of chemical fertilisers and pesticides\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 400–600 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: 22–23-year-old vines, farmed organically, with compost as the only source of nutrients\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic, with moderate temperatures and ideal conditions for slow, even ripening of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eWinemaking\u003c\/b\u003e: The grapes are pressed whole, stems and all, without destemming first. Spontaneous fermentation with native yeasts at 17 °C to 19 °C, kept stable with water and hoses. After natural settling, the wine is racked off without using the lees. The whole process follows that of a red wine, including malolactic fermentation. The wine is neither filtered nor fined. Bottling is done on a semi-automatic filler with 10 coarse filters that take out large particles without really affecting the purity of the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting note\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Blanco 2021\u003c\/b\u003e is a bright straw yellow in the glass, with delicate golden glints. \u003cb\u003eOn the nose\u003c\/b\u003e you get layered aromas of white flowers, citrus such as grapefruit and lime, subtle herbal notes and a distinct minerality that reflects the terroir of the Ribeira Sacra. \u003cb\u003eOn the palate\u003c\/b\u003e the wine is fresh and lively, with a marked acidity of 6.8 g\/l that gives it structure and balance. The creamy texture and the citrus and stone fruit flavours carry into a long, mineral finish. Thanks to its structure, it also works very well with meat dishes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Blanco 2021\u003c\/b\u003e is an exceptional expression of the Ribeira Sacra, best enjoyed at 11–12 °C with seafood, poultry or light meat dishes. A wine that reflects Carlos Carballo's philosophy: authenticity, respect for the terroir and no compromise on quality.\u003c\/p\u003e","brand":"Carlos Carballo, Viña Aurita y Xcelso Patao","offers":[{"title":"Default Title","offer_id":49099062608204,"sku":"CAR-VAB-W-750-2021","price":79.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/carlos-carballo-vina-aurita-blanco-2021-v8.jpg?v=1790288630"},{"product_id":"veigamoura-2022","title":"Veigamoura (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Rías Baixas\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e: 2022\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: Strictly limited\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Granite soils that give the wines their characteristic minerality\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: Slightly sloping hills, optimal for uniform ripening\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 50–150 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Traditional pergola training that protects the grapes from moisture, with vines over 25 years old\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic, with moderate temperatures and high humidity that promote the freshness and aromatic intensity of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: Hand-harvested in small crates, with careful selection of the grapes. Gentle pressing, spontaneous fermentation with indigenous yeasts at a controlled temperature. The wine ages on its fine lees in stainless steel tanks, without filtration, to preserve the purity and authenticity of the vintage.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVeigamoura 2022\u003c\/b\u003e displays a bright, straw-yellow color with greenish reflections in the glass. Aromas of citrus fruits like lime and grapefruit unfold \u003cb\u003eon the nose\u003c\/b\u003e , complemented by white flowers and fresh herbs. A pronounced mineral note reflects the granite soils of the Rías Baixas.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine presents itself lively and elegant, with well-integrated acidity that provides structure and freshness. Fruity and floral notes are accompanied by a light creaminess, developed by aging on the fine lees. The finish is long and saline, marked by the region's characteristic minerality and maritime breeze.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVeigamoura 2022\u003c\/b\u003e is a clear, terroir-driven Albariño that captures the essence of the Rías Baixas. Perfectly enjoyed at 10–12°C, this wine pairs perfectly with seafood, grilled fish, sushi, or as an accompaniment to light, fresh dishes. An elegant expression of Toni Alonso's uncompromising commitment to quality and authenticity.\u003c\/p\u003e","brand":"Veigamoura","offers":[{"title":"Default Title","offer_id":49099124277580,"sku":"VEI-VEI-W-750-2022","price":29.0,"currency_code":"CHF","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/veigamoura-2022-v8.jpg?v=1790289029"},{"product_id":"veigamoura-quinquenio-2018","title":"Veigamoura - Quinquenio (2018)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eVeigamoura Quinquenio 2018\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Rías Baixas\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e: 2018\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: Limited special edition, produced exclusively in selected vintages\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Granite soils that give the wines a pronounced minerality\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: Gently sloping hills, ensuring optimal sunlight and grape ripening\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 50–150 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Vines over 30 years old, cultivated in traditional pergola training to protect the grapes from moisture and ensure even ripening\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic climate with moderate temperatures and cool nights, ideal for slow ripening of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: Hand-picked in small crates, with careful grape selection. Gentle pressing of the whole bunches. Spontaneous fermentation with indigenous yeasts in stainless steel tanks. The wine then aged for five years on its fine lees in stainless steel tanks before bottling in 2023.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVeigamoura Quinquenio 2018\u003c\/b\u003e displays a deep, straw-yellow color with golden reflections in the glass, reflecting its long aging period. \u003cb\u003eThe nose\u003c\/b\u003e unfolds with impressive aromatic complexity, featuring notes of ripe citrus fruits, dried apricots, and white flowers, complemented by subtle hints of honey, herbs, and a distinct saline minerality. \u003cb\u003eOn the palate,\u003c\/b\u003e the wine is powerful and complex, with a silky texture and remarkable freshness that makes one forget its age. Aromas of stone fruit, citrus zest, and a hint of almond blend harmoniously with a delicate, maritime salinity. The finish is long and elegant, characterized by vibrant acidity and the typical minerality of the terroir.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVeigamoura Quinquenio 2018\u003c\/b\u003e is an exceptional Albariño that has achieved unparalleled depth and complexity through its five years of aging on the fine lees. Ideally enjoyed at 10–12°C, this wine pairs perfectly with aged cheeses, fine fish dishes, seafood, or as a companion for special occasions. A unique creation by Toni Alonso, it showcases the timelessness and potential of Albariño in its purest form.\u003c\/p\u003e","brand":"Veigamoura","offers":[{"title":"Default Title","offer_id":49099129487692,"sku":"VEI-QUI-W-750-2018","price":49.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/veigamoura-quinquenio-2018-v8.jpg?v=1790289041"},{"product_id":"algueira-finca-cortezada-2016","title":"Algueira - Finca Cortezada (2016)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eFinca Cortezada (2016)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Godello, Albariño, Treixadura\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2016\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e 25,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e gneiss, quartz and slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e Southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Static pre-clarification, spontaneous fermentation at 13ºC, clarification and aging in stainless steel tanks, stabilization and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e Six months in stainless steel without lees, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFinca Cortezada 2016\u003c\/b\u003e displays a clear, straw-yellow hue in the glass with a soft golden shimmer, underscoring the ripeness of the vintage. On the nose, a complex aroma of ripe stone fruits such as peach and mirabelle plum unfolds, accompanied by a subtle tropical note of pineapple and delicate floral accents. Mineral nuances of wet stone and a hint of honey add additional depth to the bouquet.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2016 vintage presents an excellent balance of freshness and structure. The lively acidity of the Treixadura harmonizes with the richness and elegance of the Godello, while the Albariño grape, with its subtle salinity and delicate fruitiness, provides a refined, lingering finish. The mineral influence of the soils is clearly noticeable, lending the wine remarkable complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e An expressive and mature white wine that pairs perfectly with grilled fish, shellfish, or creamy cheeses. \u003cb\u003eFinca Cortezada 2016\u003c\/b\u003e impressively reflects the unique terroir of Ribeira Sacra and demonstrates impressive aging potential.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49200060334412,"sku":"ALG-COR-W-750-2016","price":38.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-finca-cortezada-2016-v8.jpg?v=1790288442"},{"product_id":"algueira-finca-cortezada-2014","title":"Algueira - Finca Cortezada (2014)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eFinca Cortezada (2014)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Godello, Albariño, Treixadura\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2014\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e 25,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e gneiss, quartz and slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e Southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Static pre-clarification, spontaneous fermentation at 13ºC, clarification and aging in stainless steel tanks, stabilization and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e Six months in stainless steel without lees, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFinca Cortezada 2014\u003c\/b\u003e presents a brilliant golden yellow color with light greenish reflections that emphasize its freshness. The bouquet is elegant and complex, with aromas of ripe yellow fruits such as quince and pear, accompanied by floral notes of white blossoms and a hint of citrus. Mineral hints of wet stone and a subtle hint of wax underscore the wine's depth.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2014 vintage displays a harmonious balance between ripe fruit, lively acidity, and a subtle creaminess. The Treixadura brings freshness and structure, while the Godello enhances the wine's body and richness. The Albariño grape adds a saline minerality and a lively character that makes the finish fresh and lingering.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e A white wine ideal with roasted fish, seafood, or goat cheese. \u003cb\u003eFinca Cortezada 2014\u003c\/b\u003e is a magnificent example of the refinement and expressiveness of the Ribeira Sacra terroir and demonstrates its potential for further aging in bottle.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49200059515212,"sku":"ALG-COR-W-750-2014","price":36.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-finca-cortezada-2014-v8.jpg?v=1790288435"},{"product_id":"algueira-finca-cortezada-2013","title":"Algueira - Finca Cortezada (2013)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eFinca Cortezada (2013)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Godello, Albariño, Treixadura\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2013\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e 25,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e gneiss, quartz and slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e Southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Static pre-clarification, spontaneous fermentation at 13ºC, clarification and aging in stainless steel tanks, stabilization and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e Six months in stainless steel without lees, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFinca Cortezada 2013\u003c\/b\u003e presents a clear, straw-yellow color with subtle golden highlights, hinting at its maturity and elegance. On the nose, a complex bouquet of ripe apples, pears, and a hint of citrus fruits like grapefruit unfolds, complemented by floral notes and fine mineral hints. A subtle hint of honey and dried herbs adds additional depth.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2013 vintage presents an impressive harmony of vibrant freshness and a soft texture. The acidity of the Treixadura provides energy and structure, while the Godello lends the wine richness and a smooth texture. The Albariño grape brings a saline minerality and a delicate, fruity lightness that underscores the long, elegant finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e A multifaceted and balanced white wine, perfect with grilled fish, seafood, or mild cheeses. \u003cb\u003eFinca Cortezada 2013\u003c\/b\u003e is a magnificent example of the versatility and potential of the white grape varieties from the Ribeira Sacra and remains an impressive pleasure even after years of ageing.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49200059253068,"sku":"ALG-COR-W-750-2013","price":42.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-finca-cortezada-2013-v8.jpg?v=1790288429"},{"product_id":"algueira-finca-cortezada-2012","title":"Algueira - Finca Cortezada (2012)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eFinca Cortezada (2012)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Godello, Albariño, Treixadura\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2012\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e 25,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e gneiss, quartz and slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e Southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Static pre-clarification, spontaneous fermentation at 13ºC, clarification and aging in stainless steel tanks, stabilization and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e Six months in stainless steel without lees, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFinca Cortezada 2012\u003c\/b\u003e presents a shimmering straw yellow with golden highlights that underscore its ripeness and depth. On the nose, a rich and elegant aroma of ripe stone fruits such as apricot and peach unfolds, complemented by delicate floral nuances of white blossoms. Mineral notes of flint and a subtle hint of honey and herbs add further complexity to the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2012 vintage is superbly balanced, with pleasant freshness and a smooth, full texture. The Treixadura lends structure and vibrancy to the wine, while the Godello provides depth and richness. The Albariño grape complements the composition with a subtle salinity and vibrant fruit, which characterize the long and elegant finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e A sophisticated and complex white wine, ideal with fine fish dishes, seafood, or creamy pasta dishes. \u003cb\u003eFinca Cortezada 2012\u003c\/b\u003e perfectly showcases the aging potential of white wines from the Ribeira Sacra.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49200059056460,"sku":"ALG-COR-W-750-2012","price":42.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-finca-cortezada-2012-v8.jpg?v=1790288423"},{"product_id":"algueira-finca-cortezada-2011","title":"Algueira - Finca Cortezada (2011)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eFinca Cortezada (2011)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Godello, Albariño, Treixadura\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2011\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e 25,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e gneiss, quartz and slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e Southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Static pre-clarification, spontaneous fermentation at 13ºC, clarification and aging in stainless steel tanks, stabilization and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e Six months in stainless steel without lees, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFinca Cortezada 2011\u003c\/b\u003e presents a bright straw yellow color with delicate golden highlights that emphasize its ripeness and elegance. On the nose, a multifaceted bouquet of yellow fruits such as mirabelle plum and quince unfolds, paired with floral notes of chamomile and a hint of dried herbs. Mineral hints of wet stone and a subtle hint of honey provide additional depth.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2011 vintage displays a harmonious balance between freshness and complexity. The lively acidity of the Treixadura lends structure to the wine, while the Godello provides a soft, creamy texture. The Albariño grape adds a subtle salinity and delicate fruitiness, which characterize the long, lingering finish. The mineral notes of the terroir are clearly expressed, lending the wine an elegant character.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e An incredibly well-aged white wine that pairs perfectly with grilled fish, scallops, or mature goat cheese.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49170814107980,"sku":"ALG-COR-W-750-2011","price":42.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-finca-cortezada-2011-v8.jpg?v=1790288417"},{"product_id":"algueira-finca-cortezada-2010","title":"Algueira - Finca Cortezada (2010)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eFinca Cortezada (2010)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Godello, Albariño, Treixadura\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2010\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e 25,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e gneiss, quartz and slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e Southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Static pre-clarification, spontaneous fermentation at 13ºC, clarification and aging in stainless steel tanks, stabilization and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e Six months in stainless steel without lees, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFinca Cortezada 2010\u003c\/b\u003e presents a brilliant straw yellow color with golden highlights, hinting at the ripeness and character of this exceptional vintage. On the nose, an elegant bouquet of ripe yellow fruits such as pear and peach unfolds, accompanied by floral nuances such as linden blossom. Mineral hints of flint and a subtle hint of honey, along with a touch of dried herbs, add further complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2010 vintage presents an excellent balance of freshness and ripeness. The lively acidity of the Treixadura brings structure and vibrancy, while the Godello imbues the wine with richness and depth. The Albariño grape adds a subtle salinity and citrus freshness, which characterize the long, elegant finish. The mineral notes of the slate terroir underscore the refinement and depth of this wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e An outstanding vintage that perfectly showcases the complexity and potential of white wines from the Ribeira Sacra. \u003cb\u003eFinca Cortezada 2010\u003c\/b\u003e is an ideal accompaniment to grilled fish, seafood, and aged cheeses, and displays impressive elegance and character even after years of ageing.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49200058990924,"sku":"ALG-COR-W-750-2010","price":45.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-finca-cortezada-2010-v8.jpg?v=1790288411"},{"product_id":"algueira-finca-cortezada-2009","title":"Algueira - Finca Cortezada (2009)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eFinca Cortezada (2009)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Godello, Albariño, Treixadura\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2009\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e 25,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e gneiss, quartz and slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e Southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Static pre-clarification, spontaneous fermentation at 13ºC, clarification and aging in stainless steel tanks, stabilization and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e Six months in stainless steel without lees, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFinca Cortezada 2009\u003c\/b\u003e shines in a golden yellow hue with subtle, ripe highlights, reflecting the development of this mature vintage. On the nose, a complex and multi-layered aroma of ripe yellow fruits such as apricots and quince unfolds, complemented by floral notes of acacia blossoms. Mineral hints of wet stone and a touch of honey and almonds underscore the depth and refinement.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2009 vintage impresses with a remarkable balance of freshness and smooth ripeness. The lively acidity of the Treixadura provides structure and elegance, while the Godello lends a smooth richness and depth. The Albariño grape complements the profile with a subtle salinity and delicate fruitiness, which characterize the long and harmonious finish. The mineral influences of the slate soil are clearly perceptible and lend the wine exceptional complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e A mature and exceptional white wine that pairs perfectly with grilled fish, lobster, or mature hard cheese. \u003cb\u003eFinca Cortezada 2009\u003c\/b\u003e impressively demonstrates how white wines from the Ribeira Sacra gain in elegance and character over time and continue to excel at the highest level.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49200055091532,"sku":"ALG-COR-W-750-2009","price":45.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-finca-cortezada-2009-v8.jpg?v=1790288405"},{"product_id":"algueira-escalada-2017","title":"Algueira - Escalada (2017)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e\u003c\/span\u003e: 100% Godello\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 2017\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction\u003c\/b\u003e\u003c\/span\u003e: 18,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSoils\u003c\/b\u003e\u003c\/span\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eExposure\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: South-west\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eClimate\u003c\/b\u003e\u003c\/span\u003e: Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e: Static settling (débourbage) and spontaneous fermentation with natural yeasts, without temperature control, in used chestnut and French oak barrels (750 litres). Fermentation takes place on the full lees, with gentle bâtonnage until it is finished. Then clarification, ageing in stainless steel and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAgeing\u003c\/b\u003e\u003c\/span\u003e: Seven months in stainless steel without lees, followed by bottle ageing.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eAlcohol\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTasting note: \u003c\/strong\u003ein the glass, Escalada 2017 shows a mature golden yellow with a fine sheen. On the nose, complex aromas of dried citrus, fennel and orange blossom open up, with subtle notes of pastry and ripe yeast. Light oxidative hints add depth to the bouquet. On the palate the wine is dense and harmonious, with well-integrated acidity, mature structure and a lingering, spicy, mineral finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eA mature Godello with character, finesse and depth, and a compelling expression of the vintage and of the winemaker's uncompromising hand.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49170824757580,"sku":"ALG-ESC-W-750-2017","price":45.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-escalada-2017-v8.jpg?v=1790288393"},{"product_id":"algueira-escalada-2016","title":"Algueira - Escalada (2016)","description":"\u003cp class=\"p3\"\u003e\u003cb\u003eAlgueira Escalada (2016)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape\u003c\/b\u003e\u003c\/span\u003e: 100% Godello\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 2016\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction\u003c\/b\u003e\u003c\/span\u003e: 18,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSoils\u003c\/b\u003e\u003c\/span\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eExposure\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: South-west\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eClimate\u003c\/b\u003e\u003c\/span\u003e: Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e: Static settling (débourbage) and spontaneous fermentation with natural yeasts, without temperature control, in used chestnut and French oak barrels (750 litres). Fermentation takes place on the full lees, with gentle bâtonnage until it finishes. Then clarification, ageing in stainless steel and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAgeing\u003c\/b\u003e\u003c\/span\u003e: Seven months in stainless steel off the lees, followed by bottle ageing.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eAlcohol\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTasting note: \u003c\/strong\u003eThe Escalada 2016 shows a deep golden colour and fine viscosity in the glass. On the nose it shows real maturity, with candied citrus, orange blossom, fennel and ripe yellow fruit, joined by tertiary aromas of honey, brioche and a hint of nuts. On the palate it is layered, dense and silky, with balanced acidity and a long, mineral finish. Age gives it extra depth and complexity without costing it any freshness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAn expressive, mature Godello that shows how beautifully this grape can age: complex, structured and truly one of a kind.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49170826625356,"sku":"ALG-ESC-W-750-2016","price":49.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-escalada-2016-v8.jpg?v=1790288387"},{"product_id":"algueira-escalada-2013","title":"Algueira - Escalada (2013)","description":"\u003cp class=\"p3\"\u003e\u003cb\u003eAlgueira Escalada (2013)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e\u003c\/span\u003e: 100% Godello\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 2013\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction\u003c\/b\u003e\u003c\/span\u003e: 18,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSoils\u003c\/b\u003e\u003c\/span\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eExposure\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: South-west\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eClimate\u003c\/b\u003e\u003c\/span\u003e: Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e: Static settling (débourbage) and spontaneous fermentation with natural yeasts, without temperature control, in used chestnut and French oak barrels (750 litres). Fermentation takes place on the full lees, with gentle bâtonnage until it is finished. Then clarification, ageing in stainless steel and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAgeing\u003c\/b\u003e\u003c\/span\u003e: Seven months in stainless steel without lees, followed by bottle ageing.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eAlcohol\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e In the glass, Escalada 2013 shows a deep amber gold with mature glints. The nose is layered and evolved, with aromas of dried orange peel, honey, chamomile, roasted nuts and fine brioche. Subtle oxidative notes and a hint of spice underline its maturity. On the palate the wine is full-bodied, silky and structured, with perfectly integrated acidity, subtle saltiness and a long, layered finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eA mature Godello with real depth, elegance and complexity, and a textbook example of how long this grape can live and how much it can express in skilled hands.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49170827051340,"sku":"ALG-ESC-W-750-2013","price":49.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-escalada-2013-v8.jpg?v=1790288381"},{"product_id":"algueira-escalada-2012","title":"Algueira - Escalada (2012)","description":"\u003cp class=\"p4\"\u003e\u003cb\u003eAlgueira Escalada (2012)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e\u003c\/span\u003e: 100% Godello\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 2012\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction\u003c\/b\u003e\u003c\/span\u003e: Approx. 18,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSoils\u003c\/b\u003e\u003c\/span\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cb\u003eExposure\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: South-west\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eClimate\u003c\/b\u003e\u003c\/span\u003e: Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVinification\u003c\/b\u003e\u003c\/span\u003e: Static settling (débourbage) and spontaneous fermentation with natural yeasts, without temperature control, in used chestnut and French oak barrels (750 litres). Fermentation takes place on the full lees with gentle bâtonnage until it is complete. Then clarification, ageing in stainless steel tanks and bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAgeing\u003c\/b\u003e\u003c\/span\u003e: Seven months in stainless steel tanks off the lees, followed by bottle ageing.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cb\u003eAlcohol\u003c\/b\u003e\u003cspan class=\"s3\"\u003e: 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e In the glass, the Escalada 2012 shows a deep gold with brilliant reflections. The nose opens with complex aromas of ripe citrus, dried apricot, honey, roasted nuts and subtle floral notes. On the palate the wine is full-bodied and well structured, with lively acidity that keeps it fresh. Mineral hints reflect the slate terroir, and the finish is long with an elegant saltiness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eA mature Godello that reflects the character of the vintage and the philosophy of the Algueira estate. \u003cspan class=\"s4\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49170828230988,"sku":"ALG-ESC-W-750-2012","price":49.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-escalada-2012-v8.jpg?v=1790288375"},{"product_id":"algueira-escalada-2009","title":"Algueira - Escalada (2009)","description":"\u003cp class=\"p3\"\u003e\u003cb\u003eAlgueira Escalada (2009)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e\u003c\/span\u003e : 100% Godello\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eYear\u003c\/b\u003e \u003cspan class=\"s4\"\u003e: 2009\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction\u003c\/b\u003e\u003c\/span\u003e : 2,500 bottles.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSoils\u003c\/b\u003e\u003c\/span\u003e : Slate\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e \u003cspan class=\"s4\"\u003e: Southwest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eClimate\u003c\/b\u003e\u003c\/span\u003e : Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVinification\u003c\/b\u003e\u003c\/span\u003e : Static débourbage and spontaneous fermentation with natural yeasts, without temperature control, in used chestnut and French oak barrels (750 liters). Fermentation takes place on the full lees with gentle bâtonnage until complete fermentation. Clarification, aging in stainless steel tanks, and bottling follow.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e\u003c\/span\u003e : Seven months of aging in stainless steel tanks without yeast, followed by bottle aging.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e \u003cspan class=\"s4\"\u003e: 13%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTasting note: \u003c\/strong\u003ein the glass, the Escalada 2009 displays a deep gold color with amber reflections. Complex aromas of dried fruits, honey, roasted nuts, and subtle spice notes unfold on the nose, reflecting the wine's maturity. On the palate, it is full-bodied and complex, with well-integrated acidity that lends the wine freshness despite its age. Mineral notes recall the slate terroir, and the finish is long-lasting with an elegant salinity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eA mature Godello that demonstrates this grape variety's ability to gain complexity and depth over time, masterfully embodying the philosophy of the Algueira winery.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49170829214028,"sku":"ALG-ESC-W-750-2009","price":69.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-escalada-2009-v8.jpg?v=1790288369"},{"product_id":"guimaro-blanco-2023","title":"Guímaro - Blanco (2023)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eGuímaro Blanco (2023)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape varieties:\u003c\/b\u003e 70% Godello, plus Treixadura, Albariño, Torrontés and Loureira\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e 2023\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e slate, granite and sand\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e Various locations in and around Amandi\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e Atlantic climate with continental influences\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e The grapes come from various plots with different soils, exposures, and altitudes to replicate the region's traditional white blends. After manual harvesting, a cold maceration with the skins takes place for 24–30 hours, followed by static settling at cold temperatures for 48 hours. Fermentation takes place in stainless steel tanks with indigenous yeasts.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e About 7 months on the fine lees without bâtonnage\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eColour:\u003c\/b\u003e Light straw yellow with greenish reflections\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eNose:\u003c\/b\u003e Fresh aromas of citrus fruits, wild herbs and fine yeast notes\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e Fresh and fruity with good acidity and fine bitter notes\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eServing suggestion:\u003c\/b\u003e Serve chilled. Perfect with seafood, fish dishes, and light salads.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSpecial features:\u003c\/b\u003e Guímaro Blanco 2023 is a tribute to the traditional white blends of the Ribeira Sacra, combining different native grape varieties to reflect the complexity and authenticity of the terroir.\u003c\/p\u003e","brand":"Guimaro","offers":[{"title":"Default Title","offer_id":49174098215244,"sku":"GUI-BLA-W-750-2023","price":18.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/guimaro-blanco-2023-v8.jpg?v=1790288771"},{"product_id":"carlos-carballo-vina-aurita-blanco-2022","title":"Carlos Carballo - Viña Aurita Blanco (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Blanco 2022\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: Lugo (Ribeira do Eivedo, plot “A Burata dá Salamanca”)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrapes\u003c\/b\u003e: Mainly Godello, with small shares of Torrontés and Dona Branca\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVintage\u003c\/b\u003e: 2022\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 159 bottles\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Clay (60%), sand (30%), silt (10%)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eExposure\u003c\/b\u003e: Steep slopes, free of chemical fertilisers or pesticides\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 400–600 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Vines 22–23 years old, farmed organically, with compost as the only source of nutrients\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic, with moderate temperatures and ideal conditions for slow, harmonious ripening\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eWinemaking\u003c\/b\u003e: The grapes are pressed whole, stems and all, without destemming first. Spontaneous fermentation with native yeasts at 17 °C to 19 °C, kept stable with water and hoses. After natural settling, the wine is racked off without using the lees. The whole process follows that of a red wine, including malolactic fermentation. The wine is neither filtered nor fined. At bottling, a semi-automatic filler with 10 coarse filters removes larger particles without noticeably affecting the purity of the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting note\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Blanco 2022\u003c\/b\u003e shows a bright straw yellow with delicate golden highlights. \u003cb\u003eOn the nose\u003c\/b\u003e, complex aromas of white flowers, citrus such as grapefruit and lime, subtle herbal notes and a distinct minerality that reflects the Ribeira Sacra terroir. \u003cb\u003eOn the palate\u003c\/b\u003e the wine is fresh and lively, with a marked acidity of 6.8 that gives structure and balance. Its creamy texture and its citrus and stone-fruit flavours lead into a long, mineral finish. Thanks to its structure, it also goes very well with meat dishes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Blanco 2022\u003c\/b\u003e is a remarkable expression of the Ribeira Sacra, best enjoyed at 11–12 °C with seafood, poultry or light meat dishes. A wine that reflects Carlos Carballo's philosophy: authenticity, respect for the terroir and uncompromising quality.\u003c\/p\u003e","brand":"Carlos Carballo, Viña Aurita y Xcelso Patao","offers":[{"title":"Default Title","offer_id":51761868472652,"sku":"CAR-VAB-W-750-2022","price":99.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/carlos-carballo-vina-aurita-blanco-2022-v8.jpg?v=1790288637"},{"product_id":"sangarida-la-yegua-2021","title":"Sangarida - La Yegua (2021)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e\u003c\/span\u003e 2021\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 50% Godello, 50% Doña Blanca\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e 7,333 bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Bierzo, San Lorenzo and Campo (León)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Godello from two vineyards: Viña de Jaime (550 m above sea level) – cooler style, and Viña de Alfredo (650 m above sea level) – more powerful expression. Doña Blanca comes from four individual vineyards with bush vines from 1901–1910, planted in mixed culture with Mencía.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Clay-loam soils. Viña de Jaime is flat with deep soils, while Viña de Alfredo is situated on a slope (5–10% gradient) with a northeast exposure. The Doña Blanca plots vary in orientation (northeast to southwest) with slopes ranging from 5–10% to over 10%.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Different slopes, depending on the plot northeast to southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Temperate climate with Atlantic influence, combined with continental fluctuations – ideal conditions for freshness, acidity, and aromatic depth.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Manual harvest in small 15 kg crates, careful selection of the grapes. After destemming, gentle pressing in a pneumatic press. Spontaneous, natural fermentation of the two varieties together (co-fermentation) in semi-new barriques (228 l and 500 l) made of French oak and acacia.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 12 months aging in the same barrels on the fine lees with regular batonnage\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e In the glass, the wine appears a clear, bright yellow with golden reflections.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e The nose is dominated by fresh aromas of white fruits, citrus, and a hint of stone fruit, accompanied by subtle spicy notes and elegant wood spice. Floral nuances reminiscent of a spring garden emerge in the background.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the wine is dense, lively, and precise. Fresh acidity adds tension and length, while maturity and aging lend structure and complexity. A multifaceted white wine with elegance, freshness, and a mineral character.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e A characterful white wine that pairs perfectly with fish dishes, seafood, Asian cuisine, goat cheese, or pasta with a light sauce.\u003c\/p\u003e","brand":"Sangarida","offers":[{"title":"Default Title","offer_id":52359914488140,"sku":"SAN-YEG-W-750-2021","price":29.0,"currency_code":"CHF","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/sangarida-la-yegua-2021-v8.jpg?v=1790369933"},{"product_id":"sangarida-la-guiana-2021","title":"Sangarida - La Guiana (2021)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e\u003c\/span\u003e 2021\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Godello\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Limited edition of 2,000 bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Bierzo, single vineyard “La Tarea” in the Paraje Val de Paxariñas, Cacabelos (León)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Single vineyard planted in 1999, planted on 2.0 × 1.0 m espaliers (\"à la Bourguignonne\") with simple Guyot pruning. Cultivated without herbicides or chemical fungicides. Southwest-facing, with an approximately 5% slope at 600 m above sea level.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Clayey-loamy soils with 20–25% clay content\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Southwest\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Temperate Atlantic climate with continental influence, ideal for the Godello grape variety and the development of complex aromas and balanced acidity\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested in small 15-kg crates, careful selection. De-stemming and gentle pressing in a pneumatic press. Spontaneous, natural fermentation in new and semi-new 228-l and 500-l French oak and acacia barrels.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 12 months aging on the fine lees with regular batonnage in the same barrels\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e In the glass the wine appears in an intense, bright yellow.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e The nose is complex, multifaceted, and expressive—characterized by white fruits, delicate wood notes, hints of spice, and subtle minerality. A multifaceted bouquet that combines depth and elegance.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, it's powerful and full-bodied with a creamy texture and lively, precise acidity. The aromas remain intense and balanced, carried by fruit, structure, and freshness. An elegant Godello with a long finish and great aging potential.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e An expressive single-vineyard wine with personality and depth – perfect for lovers of high-quality white wines with structure and aging potential.\u003c\/p\u003e","brand":"Sangarida","offers":[{"title":"Default Title","offer_id":52360122466636,"sku":"SAN-GUI-W-750-2021","price":45.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/sangarida-la-guiana-2021-v8.jpg?v=1790369941"},{"product_id":"coto-de-gomariz-gomariz-x-albarino-2023","title":"Coto de Gomariz - Gomariz X Albariño (2023)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 95% Albariño, 5% Treixadura\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e 2,000 bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Ribeiro, single vineyard “O Taboleiro” (Leiro, Ourense)\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Single vineyard on slate soils (xistos) and granitic sand. Terraced vineyard (socalcos), trained in espaliers with a double Royat cordon. Planting density: 5,000 vines\/ha. Sustainable cultivation without synthetic chemicals, with the utmost respect for nature.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e slate and granitic sand\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Atlantic with high rainfall. The 2023 vintage was characterized by climatic contrasts: a wet March, a dry April, and periods of thunderstorms in May. The warm summer allowed for good ripeness despite some mild weather-related losses – the harvest took place two weeks earlier than usual. Careful manual selection in the vineyard and on the sorting table was undertaken.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested into 18 kg crates, sorted on a sorting table. Gentle pressing, selection of the must from the first pressing (“Mosto Yema”), static pre-clarification. Spontaneous fermentation with native yeasts at low temperature. Aging in stainless steel tanks with a 10% share in barriques, followed by at least one month of bottle aging. Bottling on a “flower day” in December 2024.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Aging in stainless steel tanks and 10% in barriques. One month of bottle aging before release.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e13.5% vol\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Bright, brilliant yellow. The nose reveals aromas of pear, nectarine, and melon, underpinned by mineral notes and a hint of lemon zest. The palate is lively and precise on the attack, then fleshy, with vibrant citrus flavors and juicy acidity. The finish is clear, with mineral tension and an invigorating, bitter-fresh finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Ideal accompaniment to lobster, crayfish, grilled langoustines, creamy soft cheeses, fresh pasta dishes and lukewarm salads.\u003c\/p\u003e","brand":"Coto de Gomariz","offers":[{"title":"Default Title","offer_id":52360693645644,"sku":"GOM-ALB-W-750-2023","price":23.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/coto-de-gomariz-gomariz-x-albarino-2023-v8.jpg?v=1790288727"},{"product_id":"coto-de-gomariz-gomariz-x-godello-2023","title":"Coto de Gomariz - Gomariz X Godello (2023)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Godello\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e 2,700 bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Ribeiro, single vineyard “O Taboleiro” (Leiro, Ourense)\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Plot with \"sábrego\" soils (granitic sand and clay), planted in terraces (socalcos). Espalier-trained with a double Royat cordon, planting density 5,000 vines\/ha. Sustainable cultivation without toxic chemicals, with maximum respect for nature.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Granitic sand and clay (“Sábrego”)\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Atlantic climate with high humidity. 2023 was characterized by climatic contrasts: a wet March, a dry April, and a stormy May. A warm summer with good water supply enabled earlier ripening. Selective manual harvesting with precise plot control. The white wines of this vintage exhibit freshness, balance, and elegance.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested into 18-kg crates, sorted on a sorting table. Gentle pressing with selection of the \"Mosto Yema\" (Yema grape), static settling, temperature-controlled fermentation with native yeasts. Aging in stainless steel tanks, followed by at least one month of bottle aging. Bottling on a \"flower day\" in August 2024.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Stainless steel tank, one month bottle storage before release\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e 13% vol (declared)\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Lemon-green hue. Intense and complex on the nose: citrus and green fruit aromas like lime peel and kiwi, complemented by notes of grapefruit, flint, gunpowder, and aromatic herbs like mint and anise. These impressions are repeated on the palate with freshness, precision, and a long, lemony-mineral finish—almost reminiscent of yuzu.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Ideal with oysters, lobster, crayfish, grilled langoustines, creamy soft cheeses, fresh pasta or lukewarm salads.\u003c\/p\u003e","brand":"Coto de Gomariz","offers":[{"title":"Default Title","offer_id":52360708456780,"sku":"GOM-GOD-W-750-2023","price":25.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/coto-de-gomariz-gomariz-x-godello-2023-v8.jpg?v=1790288733"},{"product_id":"attis-coribante-2022","title":"Attis - Coribante (2022)","description":"\u003cp class=\"p3\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 50% Albariño, 25% Caíño Blanco, 25% Godello\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e 2,000 bottles (0.75L)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Rías Baixas, Val do Salnés subzone\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Traditional pergola training with 800 vines per hectare. The vineyards are located at an elevation of approximately 80 meters above granitic Entisol soils with a sandy-loamy character. Yield: approximately 5,000 kg\/ha.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Granite weathering soil (Entisol), sandy-loamy structure\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e The 2022 vintage was characterized by a hot, dry summer with very little rainfall—unusual for the Atlantic-dominated Rías Baixas region. Thanks to deep soils and good vineyard management, the vines remained healthy. The grapes reached excellent ripeness with intense aromas and balanced acidity. A vintage with power, freshness, and great aging potential.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-picked in perforated crates, sorted on a sorting table. Completely destemmed, gently pressed in a pneumatic press. Cold settling, spontaneous fermentation in French oak barrels (225 l \u0026amp; 500 l). Tangential filtration, clarification with isinglass.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 12 months on the fine lees with regular batonnage in French barriques\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e A vibrant, bright yellow with golden reflections. On the nose, the 2022 vintage displays ripe citrus fruits, floral notes, and subtle wood spice. On the palate, it's voluminous, with a silky texture, vibrant freshness, and an invigorating acidity. The finish is long, complex, and carried by mineral elegance.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Ideal with grilled fish, seafood, risotto, creamy pasta dishes, white meat, or mature goat cheese. It's also perfect as a sophisticated accompaniment to fine dining.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003c\/p\u003e","brand":"Attis","offers":[{"title":"Default Title","offer_id":52360892481868,"sku":"ATT-COR-W-750-2022","price":39.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/attis-coribante-2022-v8.jpg?v=1790288550"},{"product_id":"attis-mar-2023","title":"Attis - Mar (2023)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e Albariño\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eSpecial feature:\u003c\/b\u003e After fermentation in stainless steel tanks and oak barrels, Attis Mar spends six months bottle aging in the cold Atlantic at a depth of 12 meters in crates in the artificial mussel beds in the Rías, which are typical of the region.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Highly imitated special edition.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Rías Baixas, Val do Salnés subzone\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Traditional pergola training, over 50-year-old vines planted on granitic Entisols with a sandy-loamy character. West-facing with views of the Atlantic.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Granite weathering soil (Entisol), sandy-loamy structure\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s1\"\u003eWest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Atlantic climate with maritime influences. The 2023 vintage was characterized by moderate temperatures and ideal conditions for slow, even ripening, resulting in fresh acidity and great aging potential.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-picked in perforated crates, careful selection on the sorting table. Complete destemming and gentle pressing with an air press. Cold settling, spontaneous fermentation at controlled temperatures (12–15°C).\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 6 months on the fine lees with regular batonnage in stainless steel tanks and large oak barrels. Following this, 6 months of bottle aging in the Atlantic at a depth of 12 meters.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003c\/span\u003e Intense straw yellow, clear and brilliant. Fresh and maritime on the nose, with a subtle salinity. Full-bodied, fleshy, and juicy on the palate, supported by a lively, very fresh acidity. The finish is long and saline, highlighting the mineral character of the terroir.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Ideal with oysters, grilled fish, seafood, sushi, as well as light Mediterranean dishes or goat cheese. A versatile companion for fine dining.\u003c\/p\u003e","brand":"Attis","offers":[{"title":"Default Title","offer_id":52435295240524,"sku":"ATT-MAR-W-750-2023","price":89.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/attis-mar-2023-v8.jpg?v=1790288581"},{"product_id":"attis-nana-2022","title":"Attis - Nana (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Rías Baixas, Val do Salnés subzone\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Individual, old family plots, traditionally trained in pergolas. Vines planted on granitic Entisols with a sandy-loamy character. Northwest exposure with direct Atlantic influence.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Granite weathering soil (Entisol), sandy-loamy structure\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s1\"\u003eNorthwest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Atlantic climate with maritime influences. The 2022 vintage featured a hot, dry summer, cool nights, and an ideal balance of ripeness and freshness, promoting intense aromatics and excellent aging potential.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested in perforated crates, selection on the sorting table. Completely destemmed, gentle pressing, and cold clarification. Spontaneous fermentation in 228-liter and 500-liter French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 12 months on the fine lees with regular batonnage in the same barrel\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003c\/span\u003e Intense yellow with golden reflections, clear and brilliant. The nose is very intense, deep, and complex – ripe white fruits (apricot, Williams pear, vineyard peach), complemented by delicate roasted aromas, spicy notes, and mineral and smoky hints. Powerful and dense on the palate, carried by great freshness and pronounced persistence. A wine with plenty of personality and excellent aging potential.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Excellent with fine fish dishes, seafood, scallops, creamy risottos, as well as poultry and mature soft cheeses. Perfect as a sophisticated accompaniment to fine dining.\u003c\/p\u003e","brand":"Attis","offers":[{"title":"Default Title","offer_id":52435308020044,"sku":"ATT-NAN-W-750-2022","price":38.0,"currency_code":"CHF","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/attis-nana-2022-v8.jpg?v=1790288587"},{"product_id":"attis-embaixador-2022","title":"Attis - Embaixador (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Limited edition of 5,733 bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Rías Baixas, Val do Salnés subzone\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Single vineyard \"Embaixador,\" a 0.5-hectare, 60-year-old vineyard. Traditional pergola training with 800 vines per hectare. Yield: approximately 5,800 kg\/ha.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Granite weathering soil (Entisol) with higher clay content (sandy-loamy structure)\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e An Atlantic climate with ideal conditions for slow ripening. The 2022 vintage produced excellent grape ripeness, supported by fresh acidity and great aromatic complexity.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-picked in perforated crates, sorted on a sorting table. Completely destemmed, soft pressing with compressed air. Pre-clarification at cold temperatures. Natural, spontaneous alcoholic fermentation at 12–15°C.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 24 months on the fine lees with batonnage – 12 months in granite tanks and 12 months in stainless steel tanks\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003c\/span\u003e A very complex and elegant wine. An intense bouquet with multi-layered aromas on the nose, fresh, rich, and persistent on the palate. Perfectly balanced between ripe fruit, mineral depth, and lively acidity. A wine with great personality and considerable aging potential.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Ideal with high-quality seafood, fine fish, shellfish, and dishes with delicate butter or cream sauces. It also pairs excellently with mature goat and sheep cheese.\u003c\/p\u003e","brand":"Attis","offers":[{"title":"Default Title","offer_id":52435317031244,"sku":"ATT-EMB-W-750-2022","price":42.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/attis-embaixador-2022-v8.jpg?v=1790288556"},{"product_id":"can-rafols-gran-caus-blanc-2023","title":"Can Rafols - Gran Caus Blanc (2023)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 85% Xarel·lo, 15% Chenin Blanc\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e 26,000 bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Penedès, Massís del Garraf, Catalonia\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Organically farmed single vineyards in the Massís del Garraf and on the Mas Sunyer estate; small plots, hand-harvested, no irrigation, average yield 18–25 hl\/ha.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Very shallow, calcareous loam soils with up to 40% active lime content on dolomite limestone (Triassic\/Cretaceous), pH approx. 8\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean climate with hot, dry summers, low rainfall and maritime cooling effects from the Mediterranean.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Soft pressing without destemming, spontaneous fermentation with natural yeasts of the varieties separately in stainless steel tanks and cement vats at a controlled temperature. Light fining and filtration, sulfur added only at bottling. One year of bottle aging before sale. Vegan.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 12 months bottle aging\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e12% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eTasting notes:\u003c\/b\u003e\u003c\/span\u003e Golden yellow color with greenish reflections. Ripe lemon, juicy peach, and white blossoms on the nose. Subtle on the palate with a creamy texture, firm acidity, and pleasant mineral saline notes. A delicate finish with refreshing citrus notes.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Ideal with seafood, all types of fish, rice dishes such as risotto and paella, pasta and cheese.\u003c\/p\u003e","brand":"Can Rafols","offers":[{"title":"Default Title","offer_id":52583333069132,"sku":"CAN-BLANC-W-750-2023","price":28.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/can-rafols-gran-caus-blanc-2023-v8.jpg?v=1790368406"},{"product_id":"can-rafols-xarello-pairal-2022","title":"Can Rafols - Xarello Pairal (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Xarel·lo\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e 1,789 numbered bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Penedès, Massís del Garraf, Catalonia\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Single vineyard \u003ci\u003eEl Cirerer\u003c\/i\u003e (1.4 hectares) at an elevation of 260 meters, southwest-facing. 70-year-old bush vines on 41-B rootstock, organically farmed. Soils with marine fossil remains, no irrigation, hand-picking.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Very shallow, calcareous clay soils on dolomite limestone with fossil inclusions; typical of the karst region of the Massís del Garraf.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s1\"\u003eSouthwest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e A hot, dry year with severe water shortages. Lower yields, but very concentrated grapes with high freshness and long storage potential.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Spontaneous fermentation for 40 days in 425-liter chestnut barrels. Subsequently, maceration on the lees and 6 months of aging in the same barrels. Following this, the wine ages for 2 years in the bottle. Light clarification and filtration, with sulfur added only at bottling.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 6 months in chestnut wood barrels, 24 months bottle aging\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e13.0% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Golden yellow in the glass. On the nose, delicate aromas of stone fruit (apricot, peach), wild herbs, and delicate notes of almond and honey. On the palate, complex and lively with ripe fruit, mineral depth, good acidity, and a long, fresh finish.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Ideal with grilled fish, vegetables, risotto and semi-hard cheese.\u003c\/p\u003e","brand":"Can Rafols","offers":[{"title":"Default Title","offer_id":52586476568908,"sku":"CAN-XAR-W-750-2022","price":49.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/can-rafols-xarello-pairal-2022-v8.jpg?v=1790368422"},{"product_id":"can-rafols-montombra-blanc-viognier-parellada-2021","title":"Can Rafols - Montombra Blanc Viognier \u0026 Parellada (2021)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2021\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 95% Viognier, 5% Parellada\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Exclusive Edition - only very few bottles\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Penedès, Massís del Garraf, Catalonia\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Steep, single-vineyard vineyards in the Montombra project, organically farmed, characterized by the barren, limestone-rich karst soils of the Garraf. Manual harvesting and minimal yields.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Calcareous, stony clay soils on dolomite limestone – mineral, well-drained and rich in marine fossils, typical of the karst profile of the Massís del Garraf.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e The 2021 vintage was characterized by moderate temperatures and good water availability, resulting in perfectly ripe, aromatic grapes with freshness and structure.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Direct pressing with stalks, 48 hours of static settling. Alcoholic fermentation for 25 days at 15°C in new, fine-grained French oak barrels. Following this, 3 months of ageing on the fine lees in the same barrel under slightly oxidative conditions.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 3 months on the fine lees in French oak\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e 13.5% vol. \u003ci\u003e(Note: The PDF incorrectly states \"5.5%\")\u003c\/i\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Brilliant golden yellow. On the nose, elegant aromas of white stone fruit such as apricot, delicate jasmine blossoms, and a hint of honey, accompanied by mineral notes of lime. On the palate, it's fine and creamy with balanced acidity, a mineral-saline depth, and a long, harmonious finish.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Ideal with grilled fish, seafood, Asian cuisine, poultry with cream sauces or creamy cheese.\u003c\/p\u003e","brand":"Can Rafols","offers":[{"title":"Default Title","offer_id":52586631463244,"sku":"CAN-MONTVIO-W-750-2021","price":59.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/can-rafols-montombra-blanc-viognier-parellada-2021-v8.jpg?v=1790368445"},{"product_id":"can-rafols-la-calma-2022","title":"Can Rafols - La Calma (2022)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Chenin Blanc\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Exclusive Edition – only 1,957 numbered bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Penedès, Massís del Garraf, Catalonia\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e \"La Calma\" single vineyard, 2.5 hectares at an elevation of 290 meters, with a northeast exposure. The Chenin vines, up to 40 years old, grow on calcareous soils with marine fossils. Organic farming, no irrigation, and exclusively manual harvesting.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Very shallow, calcareous clay soils on dolomite limestone – mineral, permeable, with a high content of active limestone and fossil deposits, typical of the karst profile of the Massís del Garraf.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s2\"\u003eNortheast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e The 2022 vintage was characterized by extreme heat and drought. The harvest yield was only about 50% of the previous year's. Nevertheless, the wines produced were full of character, fresh, elegant, and with great ageing potential. The Chenin grapes ripened slowly and developed a pronounced phenolic structure.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e 80% of the musts were fermented spontaneously in stainless steel tanks at a controlled temperature, and 20% in new and second-use French barriques. This was followed by 6 months of ageing on the fine lees in wooden barrels, followed by 2 years in bottle. Minimal sulfur addition, and only light filtration and clarification.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 6 months on the fine lees in French oak, 2 years bottle aging\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s2\"\u003e13.5% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Bright golden yellow with greenish reflections. Intense aromas of peach and passion fruit on the nose, complemented by subtle smoky and mineral notes. Fresh and balanced on the palate, with ripe white fruit, salty minerality, and a creamy texture. A long, elegant finish with characterful depth.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Excellent with mature hard cheese, cod, poultry dishes and Japanese cuisine.\u003c\/p\u003e","brand":"Can Rafols","offers":[{"title":"Default Title","offer_id":52588043895116,"sku":"CAN-CAL-W-750-2022","price":59.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/can-rafols-la-calma-2022-v8.jpg?v=1790368452"},{"product_id":"can-rafols-el-rocallis-2022","title":"Can Rafols - El Rocallís (2022)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Incrocio Manzoni\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Exclusive Edition – only 1,789 numbered bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Penedès, Massís del Garraf, Catalonia\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Single vineyard \"El Rocallís,\" 1.6 hectares at an elevation of 300 meters, with a southeasterly exposure. The approximately 40-year-old vines grow on calcareous soils with marine fossils. Organically farmed, no irrigation, hand-harvested.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Very shallow, calcareous loam soils on dolomite limestone with a high proportion of active limestone and fossil deposits—typical of the karst profile of the Garraf Massif. Well-drained, mineral, with an alkaline pH.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s2\"\u003eSoutheast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e The 2022 vintage was characterized by heat and drought. Yields were approximately 50% lower than the previous year. Despite the challenges, the result was a wine with distinct character, freshness, structure, and aging potential. The Incrocio Manzoni is aromatically powerful with saline notes and lively acidity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e 80% spontaneous fermentation at controlled temperature in stainless steel tanks, 20% fermentation in new and second-use French barriques. Following this, the wine matures on the fine lees for 6 months in barrels, followed by 2 years in bottle. Minimal fining and filtration, with a small amount of sulfur added only at bottling.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 6 months on the fine lees in French oak, 2 years bottle aging\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s2\"\u003e13.0% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Brilliant golden yellow. On the nose, lively aromas of peach, pear, and white blossoms, underpinned by delicate vanilla notes and dried fruits. On the palate, it is full-bodied, with juicy white fruit, fresh minerality, and a hint of sea salt. A soft and balanced finish, with lingering depth.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Excellent with mature cheese, cod, poultry dishes and Japanese cuisine.\u003c\/p\u003e","brand":"Can Rafols","offers":[{"title":"Default Title","offer_id":52626085347660,"sku":"CAN-ROC-W-750-2022","price":49.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/can-rafols-el-rocallis-2022-v8.jpg?v=1790368475"},{"product_id":"pago-de-tharsys-vendimia-nocturna-2023","title":"Pago de Tharsys - Vendimia Nocturna (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Limited Edition – 6,400 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Pago de Tharsys, Requena – Valencia, Spain\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e 1-hectare plot in the southern part of the estate at 700 meters above sea level. This historic site features highly calcareous, white albariza (\"toba\") soils, formed from freshwater sediments over 30 million years ago. Old vines originating in the 1960s, acquired from a Galician vineyard and replanted in 1985.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e White, limestone-rich albariza soils with porous subsoils retain moisture and promote small, highly aromatic berries. Low nutrient availability – ideal for Albariño.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s2\"\u003eSouth\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Continental climate with strong Mediterranean influences. Very dry, with large temperature differences between day and night. The 2024 vintage was characterized by a mild, dry winter and a warm spring. Ripening was early and healthy, thanks to scattered summer rainfall in June and dry August\/September. The harvest took place at night on September 6th to preserve freshness and aromas.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eViticulture:\u003c\/b\u003e\u003c\/span\u003e Certified organic. No herbicides, pesticides, or synthetic fertilizers are used. Manual harvest in 10-kg crates, selection in the vineyard. In the cellar within 15 minutes of harvesting.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Traditional white winemaking. Fermentation and aging for two months in stainless steel tanks on the fine lees. No oak aging—focus on varietal character and fruit aromas.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 2 months on the fine lees in stainless steel tanks\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s2\"\u003e13% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Brilliant lemon yellow with greenish reflections. Elegant floral notes (acacia, elderflower) on the nose, followed by fresh stone fruit, green pear, citrus zest (lemon, grapefruit), and herbs such as sage and savory. Lively on the palate, with clear fruit, fine acidity, and a salty freshness. Creamy texture, good body, and a long, complex finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Ideal with white fish (e.g. turbot, sole), seafood, octopus, rice dishes with seafood or vegetable base, as well as Asian cuisine.\u003c\/p\u003e","brand":"Pago de Tharsys","offers":[{"title":"Default Title","offer_id":52626174017868,"sku":"PDT-VEN-W-750-2023","price":24.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/pago-de-tharsys-vendimia-nocturna-2023-v8.jpg?v=1790368482"},{"product_id":"attis-lias-finas-2024","title":"Attis - Lías Finas (2024)","description":"\u003cp class=\"p4\"\u003e\u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Rías Baixas, Val do Salnés subzone\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Selected vines over 50 years old, trained in traditional pergola systems. The westward exposure, overlooking the Atlantic, ensures optimal ventilation and ripening.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Deep granite weathering soil (Entisol) with a sandy-loamy structure – ideal conditions for mineral finesse.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s3\"\u003eWest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e The 2024 season was characterized by a long, balanced growing cycle with moderate temperatures and cool nights. These conditions allowed for particularly slow ripening and resulted in an excellent balance between fruit, freshness, and structure.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Careful hand-picking in small, perforated crates, followed by rigorous selection at the sorting table. Completely destemmed, gently pneumatically pressed. Cold clarification and spontaneous fermentation at 12–15°C in stainless steel tanks.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAging:\u003c\/b\u003e\u003c\/span\u003e 6 months on the fine lees with regular batonnage in stainless steel tanks and large oak barrels. This combination gives the wine depth and texture without losing its freshness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eTasting Note:\u003c\/strong\u003e Brilliant, clear lemon yellow. The nose is exceptionally precise and refined: white flowers, apricot, pear, and salty minerality combine with hints of citrus zest and a subtle sea breeze. On the palate, it is powerful yet elegant, with a silky texture, well-integrated acidity, and a long, fresh finish. A profound, maritime-influenced Albariño with great potential.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eFood pairing:\u003c\/strong\u003e Ideal with fine seafood (lobster, scallops), delicate fish dishes, sushi, or vitello tonnato. Also excellent with creamy pasta, white poultry, and mature goat cheese. A versatile accompaniment for sophisticated cuisine.\u003c\/p\u003e","brand":"Attis","offers":[{"title":"Default Title","offer_id":52804038689100,"sku":"ATT-LIA-W-750-2024","price":21.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/attis-lias-finas-2024-v8.jpg?v=1790288575"},{"product_id":"coto-de-gomariz-colleita-seleccionada-finca-o-figueiral-2022","title":"Coto de Gomariz - Colleita Seleccionada Finca o Figueiral (2022)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 70% Treixadura, supplemented by Godello, Albariño, Loureira, Lado and other indigenous varieties\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e 1,450 bottles (0.75 L) and 20 magnums (1.5 L)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Ribeiro, single vineyard “O Figueiral” in the Pago de As Viñas (Gomariz)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Historic vineyard with documented evidence dating back to the 13th century, replanted with native grape varieties in 1978. 5,000 vines per hectare. Sustainable, toxin-free cultivation in harmony with nature.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Clay on the surface, shale underneath\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Southwest-facing slope with gentle inclination\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e 2022 was unusually dry and hot for Galicia. In Gomariz, the high groundwater table ensured a continuous supply of water to the vines, achieving full phenolic ripeness despite extreme conditions. The healthy harvest was the result of precise viticultural work. The vintage delivers wines with excellent body, clarity, and ageing potential.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested in 18-kg crates, selection in the vineyard and on the sorting table. Static pre-clarification, spontaneous fermentation in 500-liter French oak barrels. Aging for 10 months on the fine lees with regular batonnage. Bottling on a \"flowering day.\" Vegan.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 10 months in barriques on the fine lees with batonnage\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e 13.5% vol (labeled)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eTasting Note:\u003c\/strong\u003e Light yellow in the glass. Complex aromas of melon, peach, mandarin orange, fig, and quince, accompanied by delicate floral notes. Expressive flint minerality with depth. On the palate, fresh and honey-like at the same time, with citrus and pear peel aromas. The finish is precise, mineral, and impressively long-lasting.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eFood pairing:\u003c\/strong\u003e Ideal with lobster, Galician “caldeirada”, game birds (also stuffed with nuts), baked fish, fine pasta dishes, carpaccio and creamy cheeses.\u003c\/p\u003e","brand":"Coto de Gomariz","offers":[{"title":"Default Title","offer_id":52815826944332,"sku":"GOM-FIN-W-750-2022","price":39.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/coto-de-gomariz-colleita-seleccionada-finca-o-figueiral-2022-v8.jpg?v=1790288703"},{"product_id":"carres-sabinilla-2023","title":"Carres - Sabinilla (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Tardana\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e very small production\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e D.O. Utiel-Requena, single vineyard “Sabinilla” in Casas de Eufemia (Requena)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Bush-trained Tardana vines over 60 years old, traditionally dry-farmed. The plot is family-owned and tended with the utmost respect for its natural balance.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Clay and sand\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e The year \u003cspan class=\"s1\"\u003e\u003cb\u003e2023\u003c\/b\u003e\u003c\/span\u003e was marked by severe drought (\u0026lt;200 mm annual rainfall) and intense summer heat. This led to slow ripening and a concentrated, expressive harvest with remarkable acidity and freshness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-picked into 15 kg crates, natural settling of the must by cold and gravity over 24 hours. Spontaneous fermentation with the grapes' own yeasts. Aged in French barriques with three months of bâtonnage on the fine lees to build complexity and texture.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAgeing:\u003c\/b\u003e\u003c\/span\u003e 3 months in barrique on the fine lees, with bâtonnage\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol:\u003c\/b\u003e\u003c\/span\u003e 12% vol (as labelled)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003c\/span\u003e Pale straw yellow with a soft, matt sheen. On the nose, complex aromas of peach, apricot and delicate spice from the barrel. The palate is creamy, with clear stone fruit, fine volume and an elegant, lingering finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Very versatile: ideal with Mediterranean starters, rice and pasta dishes, fresh salads, or simply as an elegant aperitif. \u003c\/p\u003e","brand":"Bodega \u0026 Viñedos Carres","offers":[{"title":"Default Title","offer_id":52861555867980,"sku":"BVC-SAB-W-750-2023","price":21.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/carres-sabinilla-2023-v8.jpg?v=1790368505"},{"product_id":"domaine-de-la-coquillade-coquillade-blanc-2024","title":"Domaine de la Coquillade - Coquillade Blanc (2024)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e Mainly Roussanne (approx. 95%) with a small proportion of Clairette (~5%)\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s3\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Very limited production – small quantities\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e AOP Ventoux, Rhône Valley, in the biodynamically managed environment of the Domaine de la Coquillade\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Grapes come from biodynamically cultivated vineyards around the Hotel Coquillade, with a focus on terroir expression and biodiversity\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Calcareous, iron-rich soils with a red, sandy texture – well-drained and nutrient-rich\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specifically specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean climate with hot days, cool nights – ideal for a balance between freshness, fruit and structure\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Maceration and pressing of whole berries, spontaneous fermentation in amphorae and barriques – aging on the fine lees for approx. 6 months\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Several months of ageing on the fine lees in amphorae and used barriques\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Approx. 13% vol\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003c\/span\u003e Clear golden yellow. On the nose, aromas of fig, melon, peach, white peach, and citrus notes, subtly underpinned by a salty mineral structure. On the palate, powerful, fresh, with texture, honey notes, and a long, structured finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood recommendation:\u003c\/b\u003e\u003c\/span\u003e Perfect accompaniment to seafood, fish dishes, fine Mediterranean cuisine or as an elegant aperitif\u003c\/p\u003e","brand":"Domaine de la Coquillade","offers":[{"title":"Default Title","offer_id":52863800770892,"sku":"COQ-CBL-W-2024","price":39.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/domaine-de-la-coquillade-coquillade-blanc-2024-v8.jpg?v=1790368513"},{"product_id":"domaine-de-la-coquillade-elyo-blanc-2023","title":"Domaine de la Coquillade - Elyo Blanc (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e Marsanne, Viognier, Grenache Blanc, Roussanne\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Limited production, hand-picked and selected grapes – an expression of the domaine philosophy\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e IGP Méditerranée, in the Luberon Regional Park, organically\/biodynamically farmed by Domaine de la Coquillade\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Vines on red, sandy-calcareous soils near the Hotel Coquillade, with a focus on biodiversity and organic farming\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Red, sandy-limestone soils with good drainage – typical expression of the terroir in the Luberon\/Ventoux\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not explicitly stated, but part of the high-quality Elyo line, character and terroir expression in focus\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean climate with hot days and cool nights – ideal for freshness, structure and elegant aromas\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Spontaneous fermentation with natural yeasts, direct pressing, aging in various vessels such as steel, concrete, wood or ceramic – low-intervention\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Aging on the fine lees to promote complexity, depth and balance\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Approx. 13% vol – fresh and balanced\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003c\/span\u003e Delicate golden yellow. On the nose, aromas of ripe apricot, melon, honey, peach, and exotic notes such as pineapple and passion fruit; on the palate, fine, integrated acidity, balanced between freshness and depth; on the finish, ripe yellow fruit potential combined with lively minerality and a subtle salty note.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood recommendation:\u003c\/b\u003e\u003c\/span\u003e Versatile combinations – ideal with seafood, fish, lightly spiced dishes, also suitable as an elegant aperitif and wonderful with summer menus. Detailed menu combinations of Swiss specialties are available on request at any time.\u003c\/p\u003e","brand":"Domaine de la Coquillade","offers":[{"title":"Default Title","offer_id":52901410865484,"sku":"COQ-ELY-W-2023","price":29.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/domaine-de-la-coquillade-elyo-blanc-2023-v8.jpg?v=1790368528"},{"product_id":"algueira-brandan-2024","title":"Algueira - Brandán (2024)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e Godello – 100%\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e approx. 22,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Schist Slate – typical of Ribeira Sacra\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e South – the terraced south-facing areas ensure good sunlight\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean with Atlantic influence – hot days and cool nights characterize the vintage\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e destemming and pressing of the grapes, spontaneous fermentation in stainless steel tanks, without lees aging or oak aging\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e No barrel aging – aging in steel tanks, no contact with wood or yeast storage\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e13% vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Pale yellow with greenish reflections. On the nose, fresh aromas of white fruits such as green apple, pear, and lemon, underscored by notes of freshly cut hay and subtle vegetal accents. Lively on the palate, with clear, balanced acidity, a dense texture, and the typically subtle Godello bitterness on the finish.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Ideal with seafood, white fish, rice dishes, soft cheeses or as an aromatic aperitif white wine – particularly harmonious with shellfish, crab, lobster and Asian cuisine.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":52920253874508,"sku":"ALG-BRA-W-750-2024","price":19.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-brandan-2024-v8.jpg?v=1790288363"},{"product_id":"algueira-escalada-2023","title":"Algueira - Escalada (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Godello\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e approx. 18,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Slate\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s3\"\u003eSouthwest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean microclimate with Atlantic influence – hot days, cool nights characterize the terroir\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Static clarification (débourbage), spontaneous fermentation with natural yeasts without temperature control, in used chestnut and French oak barrels (750 l), fermentation on the full lees with gentle bâtonnage until the end, followed by clarification, maturation in stainless steel tanks and bottling\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Seven months in stainless steel tanks without lees, followed by bottle maturation\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e13% vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Pale golden yellow in color with a dense texture in the glass. On the nose, floral and mineral notes accompany aromas of orange blossom, fennel, yeast, fine pastry, and a hint of lactic acid. On the palate, the wine is dense and structured, with a creamy texture, well-integrated acidity, and a long, characterful finish.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e An expressive Godello – ideal with seafood, shellfish such as mussels, crab, and lobster, steamed fish, or aged cheese. Best served at 8–10°C.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":52920263835980,"sku":"ALG-ESC-W-750-2023","price":37.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-escalada-2023-v8.jpg?v=1790288399"},{"product_id":"algueira-finca-cortezada-2024","title":"Algueira - Finca Cortezada (2024)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape varieties:\u003c\/b\u003e\u003c\/span\u003e 35% Albariño, 35% Godello, 30% Treixadura\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e approx. 25,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e gneiss, quartz and slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Southwest-facing terraced vineyards\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean microclimate with Atlantic influence – hot days and cool nights\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Static pre-clarification, spontaneous fermentation at approximately 13 °C in stainless steel tanks, followed by six months of fine lees aging, mechanical clarification, stabilization and bottling\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Six months in stainless steel tanks without lees, followed by bottle aging\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e approx. 13.5% vol\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Clear straw yellow with a vibrant sheen. On the nose, intense fruity notes of ripe apricot, pear, and passion fruit are complemented by subtle floral and mineral nuances. On the palate, it's harmoniously balanced with fresh acidity, elegant fruitiness, and a slightly bitter-salty finish, typical of the structure of Treixadura and the mineral depth of the terroir.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Recommended with grilled fish, seafood, mild cheeses and light rice dishes – also serve as an elegant aperitif at 9–12°C.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":52920268849484,"sku":"ALG-COR-W-750-2024","price":24.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-finca-cortezada-2024-v8.jpg?v=1790288448"},{"product_id":"sangarida-la-yegua-2022","title":"Sangarida - La Yegua (2022)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape varieties:\u003c\/b\u003e\u003c\/span\u003e 50% Godello, 50% Doña Blanca\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e \u003cb\u003eVintage:\u003c\/b\u003e \u003cspan class=\"s2\"\u003e2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e approx. 3,950 bottles – limited edition\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Slate; terroir of the Montes Aquilianos in the Bierzo region\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Southwest – vineyards on the slopes of the Montes Aquilianos\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean microclimate with Atlantic influence – hot days, cool nights\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Static clarification (débourbage), spontaneous fermentation with natural yeasts in used French oak and acacia barrels (228 l \u0026amp; 500 l); aging on the full lees with bâtonnage until the end of fermentation, followed by bottling\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 12 months aging in wood on the lees, followed by bottle aging\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s2\"\u003e13% vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Pale straw yellow in the glass. On the nose, a puristic, minerally freshness with citrus and white fruit notes—green apple, pear, and lemon—along with subtle herbal nuances and a light wood spice. On the palate, the wine impresses with a creamy texture, lively acidity, and an elegant, minerally and herbaceous depth that lingers on the long finish.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Ideal with seafood, smoked fish, chicken, or light Mediterranean dishes; also an excellent accompaniment to aperitifs. Serving temperature: 8–10°C.\u003c\/p\u003e","brand":"Sangarida","offers":[{"title":"Default Title","offer_id":52921656672588,"sku":"SAN-YEG-W-750-2022","price":29.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/sangarida-la-yegua-2022-v8.jpg?v=1790288993"},{"product_id":"rosaberto-prensal-blanc-2023","title":"Rosaberto - Prensal Blanc (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Prensal Blanc – a native Mallorcan white wine variety, known for its fine acidity, floral elegance and Mediterranean freshness\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e \u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s2\"\u003e2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Very limited edition from organically farmed vineyards near Felanitx; hand-picked and selective selection of grapes\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e Vi de la Terra Mallorca, Rosaberto Winery; well-tended vineyards with self-sufficient site management and Mediterranean influence\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Calcareous and clayey soils with good drainage; surrounded by sea breezes and dry stone walls, characterized by Mediterranean vegetation\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Mineral-rich, permeable soil – promotes complexity, freshness and salty minerality in the wine\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Typical Mediterranean island climate with warm days and cool nights – ideal for slow ripening and balanced fruit ripening\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Gentle whole-bunch pressing, spontaneous fermentation with natural yeasts in stainless steel; no fining, no filtration to preserve the naturalness\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Short aging on the fine lees for a smooth texture and expression of freshness; then bottle aging to integrate the aromas\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Approx. 12% vol\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003c\/span\u003e Light straw yellow; floral nuances, green apple notes, and a hint of citrus on the nose. Elegant, salty and mineral on the palate, fresh and with a fine length.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood recommendation:\u003c\/b\u003e\u003c\/span\u003e Perfect with salads with goat cheese, marinated fish, grilled vegetables or as a light accompaniment to seafood\u003c\/p\u003e","brand":"Rosaberto","offers":[{"title":"Default Title","offer_id":52992394035532,"sku":"ROS-PREN-W-750-2023","price":19.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/rosaberto-prensal-blanc-2023-v8.jpg?v=1790368565"},{"product_id":"rosaberto-blanc-de-giro-ros-2024","title":"Rosaberto - Blanc de Giró Ros (2024)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Giró Ros\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e \u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s2\"\u003e2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Strictly limited edition, only a few hundred bottles, from selectively harvested Giró Ros grapes around Felanitx\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e Vi de la Terra Mallorca, Rosaberto Winery; sustainably managed plots overlooking the Mediterranean and pure natural care\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Calcareous terraces with dry stone walls, Mediterranean herbs and constant sea breeze for optimal ripeness\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Light, permeable limestone-clay soils – promote freshness, minerality and delicate expression\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Typical Mediterranean island climate with warm days and cool nights – promotes aromatic complexity and supporting acidity\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Gentle whole-bunch pressing, spontaneous fermentation in stainless steel with natural yeasts; no fining or filtration for maximum authenticity\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Short aging on the fine lees for balanced texture and aromatic depth, without any wooden barrel content\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Approx. 12.5% vol\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003c\/span\u003e I \u003cspan\u003eOn the nose, a clear scent of ripe apricots unfolds, accompanied by delicate floral notes and a subtle mineral freshness. On the palate, the apricot aromas are carried by lively acidity and a soft, almost creamy texture, making the wine very approachable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood recommendation:\u003c\/b\u003e\u003c\/span\u003e Ideal with grilled vegetables, lemon risotto, seafood or as a stylish aperitif on warm summer evenings\u003c\/p\u003e","brand":"Rosaberto","offers":[{"title":"Default Title","offer_id":52992419660108,"sku":"ROS-GIRO-W-750-2024","price":19.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/rosaberto-blanc-de-giro-ros-2024-v8.jpg?v=1790368572"},{"product_id":"attis-nana-2023","title":"Attis - Nana (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Rías Baixas, Val do Salnés subzone\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e From the oldest family vineyard, traditionally trained in a pergola. Vines planted on granitic Entisols with a sandy-loamy character. Northwest exposure with direct Atlantic influence.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Granite weathering soil (Entisol) with sandy-loamy structure\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s2\"\u003eNorthwest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Atlantic climate with maritime influences. The 2023 vintage was characterized by a good balance between ripeness and freshness, supported by the nighttime cooling, which promoted intense flavors and excellent aging potential.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested in perforated 15 kg crates, manual selection upon arrival at the winery. Complete destemming, gentle pressing, cold clarification, and selection of the must. Spontaneous fermentation in French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 12 months on the fine lees with regular batonnage in the same barrel, followed by clarification with fish isinglass\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Intense straw yellow with golden reflections. The nose is very intense, deep, and complex – ripe white fruits (apricot, Williams pear, vineyard peach) combined with delicate roasted nut aromas, spicy notes, and mineral and smoky hints. Dense and powerful on the palate, carried by precise acidity, great freshness, and impressive persistence. A wine with plenty of personality and excellent aging potential.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Ideal with fine fish dishes, seafood, scallops, creamy risottos, poultry, and mature soft cheeses. A perfect accompaniment to fine dining.\u003c\/p\u003e","brand":"Attis","offers":[{"title":"Default Title","offer_id":52994451767628,"sku":"ATT-NAN-W-750-2023","price":33.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/attis-nana-2023-v8.jpg?v=1790288594"},{"product_id":"sangarida-godello-2023","title":"Sangarida - Godello (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Godello\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Bierzo, northwest Spain – Vineyards in the villages of Campo, Molinaseca and San Lorenzo del Bierzo on the slopes of the Aquilianos Mountains\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Younger vines (under 20 years old) trained on espaliers, cultivated without herbicides or chemical fungicides.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Slate and clay soils with mineral character, typical of the higher elevations of Bierzo.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Slopes facing south and southeast to ensure optimal sunlight and ripening.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Atlantic with continental influence – mild temperatures, pronounced day-night amplitudes, and regular rainfall; promotes the freshness and aromatic intensity of the Godello grape.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested in 15-kg crates, careful selection, destemming, and gentle pressing in a pneumatic press. Alcoholic fermentation in temperature-controlled stainless steel tanks.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 3 months on the fine lees in stainless steel tanks to develop complexity and texture.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e approx. 13% vol.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Pale yellow in color with greenish reflections. Intense aromas of white fruits, citrus notes, flowers, and herbs on the nose. Fresh, juicy, and lively on the palate with harmonious acidity, clear fruit, and a long, aromatic finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Excellent with seafood, oysters, sushi, white fish, risotto, or as an elegant aperitif. The expression of a fresh, modern Godello from Bierzo.\u003c\/p\u003e","brand":"Sangarida","offers":[{"title":"Default Title","offer_id":53642044801356,"sku":"SAN-GOD-W-750-2023","price":19.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/sangarida-godello-2023-v8.jpg?v=1790288986"},{"product_id":"pago-de-tharsys-vendimia-nocturna-2024","title":"Pago de Tharsys - Vendimia Nocturna (2024)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Limited Edition – 6,200 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Pago de Tharsys, Requena – Valencia, Spain\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e 1-hectare plot in the southern part of the estate at 700 meters above sea level. This historic site features highly calcareous, white albariza (\"toba\") soils derived from freshwater sediments over 30 million years old. Old vines dating back to the 1960s, replanted in 1985 from Galician planting material.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e White, limestone-rich albariza soils with high water retention capacity and a distinct mineral profile. Promote small, concentrated grapes with intense aromas and fresh acidity.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s2\"\u003eSouth\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Continental climate with Mediterranean influences. The 2024 vintage was slightly cooler than 2023, with a rainy spring and a dry, sunny summer. Temperature fluctuations between day and night facilitated slow, even ripening and excellent aromatic balance. The harvest took place \u003cspan class=\"s1\"\u003e\u003cb\u003eduring the night of September 8th\u003c\/b\u003e\u003c\/span\u003e to preserve freshness, acidity, and varietal character.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eViticulture:\u003c\/b\u003e\u003c\/span\u003e Certified organic. No herbicides, pesticides, or synthetic fertilizers. Strict manual harvesting in small 10 kg crates, selected in the vineyard, and immediate processing in the cellar within 20 minutes of harvest.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Gentle pressing in a closed system, temperature-controlled fermentation (14–16 °C) in stainless steel tanks. Aging on the fine lees for two months with regular bâtonnage. No wood aging to preserve the pure fruit and minerality of the Albariño.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 2 months on the fine lees in stainless steel tanks\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s2\"\u003e12.5% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Delicate straw yellow with silvery reflections. On the nose, fresh aromas of white flowers, green apple, peach, and lemon zest, accompanied by mineral and slightly saline notes. On the palate, precise, fresh, and elegant, with harmonious acidity, a fine texture, and a creamy finish. The finish is saline, citrusy, and refreshing.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Perfect with seafood, oysters, ceviche, fried fish, or sushi. It also pairs excellently with Mediterranean rice dishes and vegetarian cuisine with fresh herbs.\u003c\/p\u003e","brand":"Pago de Tharsys","offers":[{"title":"Default Title","offer_id":53642356588876,"sku":"PDT-VEN-W-750-2024","price":19.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/pago-de-tharsys-vendimia-nocturna-2024-v8.jpg?v=1790288895"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/collections\/25-08-31_Bodega_Casas_da_Eufemia_3712_orig.jpg?v=1790351422","url":"https:\/\/uncorkme-now.com\/en\/collections\/weisswein.oembed?page=3","provider":"uncorkme-now!","version":"1.0","type":"link"}