{"title":"Sousón","description":"\u003cp\u003eOne of the Galician varieties that were here before phylloxera. Sousón gives very dark wines with an acidity that comes across as rude at first. If you like it, you like it a lot. Usually it sits in a blend, on its own it is being taken more seriously.\u003c\/p\u003e","products":[{"product_id":"algueira-patrimonio-2018","title":"Algueira - Patrimonio (2018)","description":"\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: Mencía, Sousón, Garnacha\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e: 2018\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 10,000 bottles\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: Southwest\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Mediterranean microclimate with Atlantic influence\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: De-stemmed grapes, cold maceration before fermentation in stainless steel tanks. Subsequent aging in French oak barrels (10 months). After bottling, bottle aging for several years in the winery.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e: 10 months in French oak barrels, followed by several years of bottle aging.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e: 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlgueira Patrimonio 2018\u003c\/b\u003e displays a deep garnet red with ruby reflections in the glass. The nose reveals aromas of ripe red fruits such as cherries and raspberries, complemented by balsamic notes of eucalyptus and a hint of orange peel. Spicy nuances of white pepper and vanilla add further complexity to the bouquet.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOn the palate, the 2018 vintage displays a perfect balance between freshness, structure, and depth. The tannins are well-integrated and supple, while the acidity lends the wine vibrancy and elegance. The finish is long and succinct, with mineral notes that masterfully capture the slate terroir, as well as a subtle spiciness that enriches the aftertaste.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAn expressive vintage with great aging potential, suitable for both immediate consumption and further storage. Perfect with game dishes, grilled meats, or aged cheeses.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49094888030540,"sku":"ALG-PAT-R-750-2018","price":25.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-patrimonio-2018-harmonized.jpg?v=1783837991"},{"product_id":"algueira-fincas-2017","title":"Algueira - Fincas (2017)","description":"\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: Caiño, Sousón\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e: 2017\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 12,000 bottles\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: South\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Mediterranean microclimate\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e : Traditional foot-treading in 300-liter wooden barrels, fermentation with 100% stalks without yeast. Racking, pressing, and completion of malolactic fermentation (MLF) in barrel.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e: 18 months in French oak barrels\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e: 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlgueira Fincas 2017\u003c\/b\u003e displays an intense garnet red with violet reflections in the glass. On the nose, it reveals complex aromas of red fruits such as cherries and raspberries, accompanied by balsamic notes such as menthol and fresh mint. The wine also reveals hints of orange blossom and subtle spicy nuances reminiscent of cedarwood and roasted nuts.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOn the palate, the 2017 vintage presents remarkable freshness and vibrant acidity. The texture is silky, supported by fine, ripe tannins. Mineral notes, typical of the slate soils, permeate the finish, which is long and lingering, with a delicate, citrus-like freshness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAn elegant and balanced vintage that captures the essence of Atlantic grape varieties. Perfect with game dishes, roasted meats, or aged cheeses. A wine with great aging potential that will continue to gain complexity over the coming years.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49094975095116,"sku":"ALG-FIN-R-750-2017","price":35.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-fincas-2017-harmonized.jpg?v=1783837980"},{"product_id":"carlos-carballo-vina-aurita-tinto-2019","title":"Carlos Carballo - Viña Aurita Tinto (2019)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2019 – An authentic expression of the Ribeira Sacra\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e:\u003cmeta charset=\"utf-8\"\u003e Lugo (Ribeira do Eivedo, plot “A Burata dá Salamanca”)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: Mainly Mencía, supplemented by a small portion of Sousón\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e: 2019\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cb\u003eProduction\u003c\/b\u003e: 463 bottles\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Old vines planted in a Royat double cordon system, with generous spacing to avoid competition between the plants and maximize the quality of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Granite and slate, steep slopes along the Sil Canyon\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic climate with mild temperatures, ideal for a slow and even ripening of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u0026nbsp;The vinification of \u003cb\u003eViña Aurita Tinto 2019\u003c\/b\u003e is carried out with the utmost care and minimal intervention to preserve the wine's authenticity. The grapes are harvested by hand between late August and early September and carefully selected. After complete destemming, fermentation takes place spontaneously with indigenous yeasts, without the addition of enzymes, nutrients, or other additives that could alter the wine's character.\u003cbr\u003e\u003cbr\u003e After fermentation, the wine remains on the skins for 2–3 days before being clarified without pressing. The pressed wine is not used or added to the main wine, but is used for other purposes, such as vinegar production, or discarded. Clarification occurs exclusively through natural sedimentation and repeated racking (2–3 times a year), without the use of pumps, to ensure the purity of the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eDuring fermentation, the temperature is never kept above 25°C to preserve the aromas and natural balance of the wine. This meticulous process guarantees a wine that perfectly reflects the essence of its terroir and the philosophy of traditional craftsmanship.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAging\u003c\/b\u003e: At least 10 months in stainless steel tanks, without the use of wood, to preserve the pure character of the wine.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eBottling\u003c\/b\u003e: Between July and November 2020, depending on the harvest and conditions.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2019\u003c\/b\u003e displays an intense ruby red with vibrant reflections. \u003cb\u003eThe nose\u003c\/b\u003e reveals aromas of red berries such as cherries and raspberries, accompanied by subtle floral and spicy notes that highlight the authenticity of the Mencía grape. A hint of minerality hints at the region's slate and granite soils.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is elegant and lively, with well-integrated acidity that lends freshness and balance. The tannins are silky and finely structured. Fruity notes dominate, accompanied by subtle spice and a long, minerally-driven finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eA minimalist wine:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCarlos Carballo's philosophy emphasizes purity and the authentic representation of the terroir. Without the use of oak or press wine, this wine preserves the essence of the Ribeira Sacra region.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2019\u003c\/b\u003e is a genuine expression of traditional craftsmanship, ideal with grilled meat, game, or aged cheese. A wine that perfectly embodies the soul of the Ribeira Sacra and the winemaker's dedication to unadulterated quality.\u003c\/p\u003e","brand":"Carlos Carballo, Viña Aurita y Xcelso Patao","offers":[{"title":"Default Title","offer_id":49099026727244,"sku":"CAR-VAT-R-750-2019","price":59.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/carlos-carballo-vina-aurita-tinto-2019-harmonized.jpg?v=1783838213"},{"product_id":"algueira-fincas-2011","title":"Algueira - Fincas (2011)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eAlgueira Fincas 2011\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Caiño, Sousón\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eYear:\u003c\/strong\u003e 2011\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e Slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eOrientation:\u003c\/strong\u003e South\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Traditional foot-treading in 300-liter wooden barrels, fermentation with 100% stalks without yeast addition. Racking, pressing, and completion of malolactic fermentation (MLF) in barrel.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eMaturation\u003c\/strong\u003e: 18 months in French oak barrels\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlgueira Fincas 2011\u003c\/b\u003e presents itself in the glass with an intense garnet red color and violet reflections. The nose unfolds with complex aromas of red fruits such as cherries and raspberries, accompanied by balsamic notes reminiscent of menthol and fresh mint. There are also hints of orange blossom and subtle spicy nuances reminiscent of cedarwood and roasted nuts.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOn the palate, the 2011 vintage impresses with remarkable freshness and vibrant acidity. The texture is silky, supported by fine, ripe tannins. Mineral notes, typical of the slate soils, permeate the long and succinct finish, leaving a delicate, citrus-like freshness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAn elegant and balanced vintage that captures the essence of Atlantic grape varieties. Perfect with game dishes, roasted meats, or aged cheeses. With great aging potential, this wine will continue to gain complexity in the coming years.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49168685924684,"sku":"ALG-FIN-R-750-2011","price":45.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-fincas-2011-harmonized.jpg?v=1783837974"},{"product_id":"algueira-fincas-2010","title":"Algueira - Fincas (2010)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eAlgueira Fincas (2010)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Caiño, Sousón\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2010\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e Slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e South\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Traditional foot-treading in 300-liter wooden barrels, fermentation with 100% stalks without yeast addition. Racking, pressing, and completion of malolactic fermentation (MLF) in barrel.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e 18 months in French oak barrels\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eAlgueira Fincas 2010\u003c\/b\u003e displays a deep garnet red with ruby reflections in the glass. On the nose, a multifaceted bouquet of dark berries such as blackberries and black cherries unfolds, complemented by balsamic notes of eucalyptus and delicate mint. Subtle hints of roasted coffee beans, cocoa, and an elegant spice of black pepper and cedarwood underscore its complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2010 vintage impresses with a ripe, velvety structure. The fine-grained tannins are harmoniously integrated, and lively acidity provides freshness and balance. Mineral notes, influenced by the slate soils, are present and lend the wine depth and refinement. The finish is long and elegant, with a hint of citrus zest and floral accents.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e A classic vintage that impressively showcases the strength and elegance of Atlantic grape varieties. Ideal with braised meats, hearty game dishes, or mature hard cheeses. With excellent aging potential, this wine will continue to gain complexity and depth in the coming years.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49168703029580,"sku":"ALG-FIN-R-750-2010","price":52.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-fincas-2010-harmonized.jpg?v=1783837968"},{"product_id":"algueira-fincas-2009","title":"Algueira - Fincas (2009)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eAlgueira Fincas (2009)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Caiño, Sousón\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eYear:\u003c\/strong\u003e 2009\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSoils:\u003c\/strong\u003e Slate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eOrientation:\u003c\/strong\u003e South\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eClimate:\u003c\/strong\u003e Mediterranean microclimate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e Traditional foot-treading in 300-liter wooden barrels, fermentation with 100% stalks without yeast addition. Racking, pressing, and completion of malolactic fermentation (MLF) in barrel.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eMaturation:\u003c\/strong\u003e 18 months in French oak barrels\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eAlgueira Fincas 2009\u003c\/b\u003e presents a deep ruby red with garnet reflections, reflecting the ripeness of this vintage. On the nose, an opulent bouquet of dark fruits such as ripe plums and black cherries unfolds, accompanied by spicy notes such as cinnamon, cloves, and delicate vanilla. Subtle balsamic hints of eucalyptus, along with earthy tones and a hint of cocoa, add further complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2009 vintage is powerful and structured. The ripe, silky tannins harmonize perfectly with the well-integrated acidity, which lends the wine freshness and elegance. The mineral notes of the slate soil are clearly noticeable and contribute to a complex and long finish characterized by subtle roasted notes and a hint of orange peel.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e An outstanding vintage that fully showcases the depth and complexity of the Caiño and Sousón grape varieties. Perfect with braised game, hearty meat dishes, or mature, spicy cheeses. This wine has remarkable aging potential and will continue to gain in expression and finesse in the coming years.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":49168709845324,"sku":"ALG-FIN-R-750-2009","price":52.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/algueira-fincas-2009-harmonized.jpg?v=1783837961"},{"product_id":"guimaro-finca-capelinos-2022","title":"Guímaro - Finca Capeliños (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eGuímaro Finca Capeliños 2022\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape varieties:\u003c\/b\u003e 85% Mencía, 15% Caiño, Sousón, Garnacha and Brancellao\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e 2022\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e Limited to 10,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e granite and slate\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e Southwest\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e Atlantic influenced climate\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e Manual harvest from almost 100-year-old vines, traditional foot pressing, spontaneous fermentation with native yeasts in wooden vats for 50 days, soft pressing and subsequent aging.\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAging:\u003c\/b\u003e 12–14 months in 225-liter French oak barrels\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e 13%\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eColor:\u003c\/b\u003e Bright cherry red with brilliant reflections.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eNose:\u003c\/b\u003e Expressive aromas of red fruits such as cherries and raspberries, accompanied by floral notes and a hint of minerality reminiscent of wet slate.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e Fresh and lively with balanced acidity, fine tannins and an elegant, long finish that reflects the mineral characteristics of the terroir.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e Goes perfectly with grilled meat, game dishes and mature cheese.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe \u003cb\u003e2022 Guímaro Finca Capeliños\u003c\/b\u003e is an elegant and complex red wine that impressively showcases the potential of the old vines and the terroir. Its fine structure and harmonious balance between fruit and minerality make it an outstanding representative of the region.\u003c\/p\u003e","brand":"Guimaro","offers":[{"title":"Default Title","offer_id":49171687407948,"sku":"GUI-CAP-R-750-2022","price":45.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/guimaro-finca-capelinos-2022-harmonized.jpg?v=1783838366"},{"product_id":"guimaro-finca-meixeman-2022","title":"Guímaro - Finca Meixeman (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eGuímaro Finca Meixeman 2022\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape varieties:\u003c\/b\u003e 80% Mencía, 20% mixed indigenous varieties (Mouratón, Sousón, Caíño Tinto, Merenzao, Brancellao, Garnacha Tinta)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e 2022\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e 20,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e slate and granite floors\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e Southeast\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e Atlantic with continental influences\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e 65% of the grapes are fermented whole bunches, with a maceration period of 50 days. Fermentation takes place in conical wooden vats.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e 10 to 12 months in used French oak barrels (225 and 500 liters)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e 13%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eColor:\u003c\/b\u003e Deep ruby red with violet reflections.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eNose:\u003c\/b\u003e Intense aromas of red berries such as cherries and strawberries, accompanied by floral notes of violets and a hint of wild herbs.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e Fresh and lively with well-integrated acidity, silky tannins and a mineral finish that reflects the slate and granite soils.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eServing suggestion:\u003c\/b\u003e Serve at 14–16°C. Pairs perfectly with grilled meat, mushroom dishes, and mature cheeses.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSpecial features:\u003c\/b\u003e The grapes come from the family vineyard \"Meixeman,\" one of the winery's oldest plots, with vines over 70 years old. The combination of traditional winemaking methods and the unique terroir of the Ribeira Sacra gives this wine its complexity and elegance.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u0026nbsp;\u003c\/p\u003e","brand":"Guimaro","offers":[{"title":"Default Title","offer_id":49174006038860,"sku":"GUI-MXM-R-750-2022","price":29.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/guimaro-finca-meixeman-2022-harmonized.jpg?v=1783838373"},{"product_id":"guimaro-pombeiras-2022","title":"Guímaro - Finca Pombeiras (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eGuímaro Finca Pombeiras 2022\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape varieties:\u003c\/b\u003e Mainly Mencía, complemented by native varieties such as Caiño, Merenzao, Sousón, Mouratón and Garnacha Tintorera.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e 2022\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e Limited edition of approximately 10,000 bottles.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e Mainly slate soils.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e South facing.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e Atlantic climate with continental influences, characterized by moderate temperatures and sufficient rainfall, creating ideal conditions for viticulture.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e The grapes are harvested by hand and fermented whole bunches in open wooden vats. Maceration lasts approximately 50 days, with malolactic fermentation often taking place on the skins and stems.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAging:\u003c\/b\u003e 8 to 10 months in used 500-liter French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e 13.5%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eColor:\u003c\/b\u003e Deep cherry red with garnet rim.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eNose:\u003c\/b\u003e Expressive aromas of ripe red fruits, accompanied by floral notes and a hint of spices and mineral nuances.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e Full-bodied and complex with well-integrated tannins, lively acidity and a long, elegant finish that reflects the mineral origins.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eServing suggestion:\u003c\/b\u003e Serve at 14–16°C. It pairs perfectly with grilled meat, game dishes, and mature cheeses.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSpecial features:\u003c\/b\u003e Finca Pombeiras is one of the single vineyards in Guímaro, known for its old vines and traditional winemaking. Its southern exposure and slate soils give the wine its unique characteristics.\u003c\/p\u003e","brand":"Guimaro","offers":[{"title":"Default Title","offer_id":49174043492684,"sku":"GUI-POM-R-750-2022","price":48.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/guimaro-pombeiras-2022-harmonized.jpg?v=1783838389"},{"product_id":"guimaro-mundin-2021","title":"Guímaro - Mundín (2021)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eGuímaro Mundín (2021)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape varieties:\u003c\/b\u003e 80% Mencía, supplemented by Brancellao, Garnacha Tintorera and other native varieties.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e 2021\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e Deep granite soils\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e Plots along the Miño River\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e Atlantic climate with continental influences\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e The grapes come from vines over 60 years old. After manual harvesting, fermentation takes place with indigenous yeasts in used French oak barrels, with a portion of the grapes being whole-bunch fermented.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e 18 months in 3,000-liter French oak barrels\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eColor:\u003c\/b\u003e Deep cherry red with violet reflections\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eNose:\u003c\/b\u003e Seductive aromas of red fruits, spices and herbs\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e Elegant, silky and balanced with soft tannins, harmonious acidity and a long, earthy finish\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eServing suggestion:\u003c\/b\u003e Serve at 16–18°C. It pairs perfectly with pasta, white meat, cured meats, spicy dishes, and mushrooms.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSpecial features:\u003c\/b\u003e Guímaro Mundín 2021 reflects the passion and craftsmanship of Galician winemakers. The use of grapes from old vines and traditional winemaking pay tribute to the \"colleiteiros,\" who have contributed significantly to the preservation of the region's native varieties.\u003c\/p\u003e","brand":"Guimaro","offers":[{"title":"Default Title","offer_id":49174183182668,"sku":"GUI-MUN-R-750-2021","price":25.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/guimaro-mundin-2021-harmonized.jpg?v=1783838383"},{"product_id":"guimaro-san-pedro-2021","title":"Guímaro - San Pedro (2021)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eGuímaro San Pedro (2021)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape varieties:\u003c\/b\u003e 80% Mencía, 20% Brancellao and Garnacha Tintorera\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e 2021\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e Slate with iron and quartz content\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e Plots along the Sil River\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e Atlantic climate with continental influences\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e Manual harvest from vines over 65 years old. Fermentation with indigenous yeasts in used French oak barrels, partly with whole-bunch fermentation.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e 18 months in 3,000-liter French oak barrels\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eColor:\u003c\/b\u003e Deep cherry red with garnet red rim\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eNose:\u003c\/b\u003e Intense aromas of ripe red fruits, floral notes and a hint of spices\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e Full-bodied with well-integrated tannins, lively acidity and a long, elegant finish\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eServing suggestion:\u003c\/b\u003e Serve at 14–16°C. It pairs perfectly with grilled meat, game dishes, and mature cheeses.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSpecial features:\u003c\/b\u003e The grapes come from old vineyards along the Sil River, which gives the wine its unique characteristics.\u003c\/p\u003e","brand":"Guimaro","offers":[{"title":"Default Title","offer_id":49174207234380,"sku":"GUI-SAN-R-750-2021","price":25.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/guimaro-san-pedro-2021-harmonized.jpg?v=1783838394"},{"product_id":"guimaro-a-ponte-2022","title":"Guímaro - A Ponte (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eGuímaro A Ponte (2022)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape varieties:\u003c\/b\u003e 70% Mencía, 20% Brancellao, 10% Sousón and Garnacha Tintorera\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e 2022\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e Limited – small-scale artisanal production from selected plots\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e Slate and granite with high quartz content\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e Steep terraces along the Sil River\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e Atlantic climate with continental influence – cool nights and warm days that provide freshness and structure\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e Hand-picked grapes from vines over 60 years old. Fermentation with indigenous yeasts, partly with whole bunches, in open wooden foudres. Aging for 14 months in used 500-liter French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting note\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe 2022 Guímaro A Ponte presents a brilliant ruby red with violet reflections. Aromas of wild berries, violets, and delicate herbs unfold on the nose, complemented by subtle notes of smoke and spice. On the palate, it presents itself fresh and vibrant with silky tannins, juicy acidity, and a mineral depth. The finish is long, elegant, and characterized by saline precision.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eUniqueness:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis wine reflects the soul of the Ribeira Sacra region, perfectly showcasing the elegance of the old vines and the terroir. Ideal with lamb, mushroom dishes, or fine Spanish chorizo.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIts authentic character and traditional craftsmanship make it a great expression of the region – a wine that impresses with its finesse and complexity.\u003c\/p\u003e","brand":"Guimaro","offers":[{"title":"Default Title","offer_id":49295045263692,"sku":"GUI-APO-R-750-2022","price":32.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/guimaro-a-ponte-2022-harmonized.jpg?v=1783838354"},{"product_id":"carlos-carballo-vina-aurita-tinto-2020","title":"Carlos Carballo - Viña Aurita Tinto (2020)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2020\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e:\u003cmeta charset=\"utf-8\"\u003e Lugo (Ribeira do Eivedo, plot “A Burata dá Salamanca”)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: Mainly Mencía, supplemented by a small portion of Sousón\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e: 2020\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cb\u003eProduction\u003c\/b\u003e: 470 bottles\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Old vines planted in a Royat double cordon system, with generous spacing to avoid competition between the plants and maximize the quality of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Granite and slate, steep slopes along the Sil Canyon\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic climate with mild temperatures, ideal for a slow and even ripening of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: The vinification of \u003cb\u003eViña Aurita Tinto 2020\u003c\/b\u003e is carried out with the utmost care and minimal intervention to preserve the wine's authenticity. The grapes are harvested by hand between late August and early September and carefully selected. After complete destemming, fermentation takes place spontaneously with indigenous yeasts, without the addition of enzymes, nutrients, or other additives that could alter the wine's character.\u003cbr\u003e\u003cbr\u003e After fermentation, the wine remains on the skins for 2–3 days before being clarified without pressing. The pressed wine is not used or added to the main wine, but is used for other purposes, such as vinegar production, or discarded. Clarification occurs exclusively through natural sedimentation and repeated racking (2–3 times a year), without the use of pumps, to ensure the purity of the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eDuring fermentation, the temperature is never kept above 25°C to preserve the aromas and natural balance of the wine. This meticulous process guarantees a wine that perfectly reflects the essence of its terroir and the philosophy of traditional craftsmanship.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAging\u003c\/b\u003e: At least 10 months in stainless steel tanks, without the use of wood, to preserve the pure character of the wine.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eBottling\u003c\/b\u003e: Between July and November 2021, depending on the harvest and conditions.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2020\u003c\/b\u003e displays an intense ruby red with vibrant reflections. \u003cb\u003eThe nose\u003c\/b\u003e reveals aromas of red berries such as cherries and raspberries, accompanied by subtle floral and spicy notes that highlight the authenticity of the Mencía grape. A hint of minerality hints at the region's slate and granite soils.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is elegant and lively, with well-integrated acidity that lends freshness and balance. The tannins are silky and finely structured. Fruity notes dominate, accompanied by subtle spice and a long, minerally-driven finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eA minimalist wine:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCarlos Carballo's philosophy emphasizes purity and the authentic representation of the terroir. Without the use of oak or press wine, this wine preserves the essence of the Ribeira Sacra region.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2020\u003c\/b\u003e is a genuine expression of traditional craftsmanship, ideal with grilled meat, game, or aged cheese. A wine that perfectly embodies the soul of the Ribeira Sacra and the winemaker's dedication to unadulterated quality.\u003c\/p\u003e","brand":"Carlos Carballo, Viña Aurita y Xcelso Patao","offers":[{"title":"Default Title","offer_id":49295614050636,"sku":"CAR-VAT-R-750-2020","price":59.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/carlos-carballo-vina-aurita-tinto-2020-harmonized.jpg?v=1783838219"},{"product_id":"carlos-carballo-vina-aurita-tinto-2021","title":"Carlos Carballo - Viña Aurita Tinto (2021)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2021\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e:\u003cmeta charset=\"utf-8\"\u003e Lugo (Ribeira do Eivedo, plot “A Burata dá Salamanca”)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: Mainly Mencía, supplemented by a small portion of Sousón\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e: 2021\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cb\u003eProduction\u003c\/b\u003e: 974\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Old vines planted in a Royat double cordon system, with generous spacing to avoid competition between the plants and maximize the quality of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Granite and slate, steep slopes along the Sil Canyon\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic climate with mild temperatures, ideal for a slow and even ripening of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: The vinification of \u003cb\u003eViña Aurita Tinto 2021\u003c\/b\u003e is carried out with the utmost care and minimal intervention to preserve the wine's authenticity. The grapes are harvested by hand between late August and early September and carefully selected. After complete destemming, fermentation takes place spontaneously with indigenous yeasts, without the addition of enzymes, nutrients, or other additives that could alter the wine's character.\u003cbr\u003e\u003cbr\u003e After fermentation, the wine remains on the skins for 2–3 days before being clarified without pressing. The pressed wine is not used or added to the main wine, but is used for other purposes, such as vinegar production, or discarded. Clarification occurs exclusively through natural sedimentation and repeated racking (2–3 times a year), without the use of pumps, to ensure the purity of the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eDuring fermentation, the temperature is never kept above 25°C to preserve the aromas and natural balance of the wine. This meticulous process guarantees a wine that perfectly reflects the essence of its terroir and the philosophy of traditional craftsmanship.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAging\u003c\/b\u003e: At least 10 months in stainless steel tanks, without the use of wood, to preserve the pure character of the wine.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eTasting Note\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2021\u003c\/b\u003e displays an intense ruby red with vibrant reflections. \u003cb\u003eThe nose\u003c\/b\u003e reveals aromas of red berries such as cherries and raspberries, accompanied by subtle floral and spicy notes that highlight the authenticity of the Mencía grape. A hint of minerality hints at the region's slate and granite soils.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is elegant and lively, with well-integrated acidity that lends freshness and balance. The tannins are silky and finely structured. Fruity notes dominate, accompanied by subtle spice and a long, minerally-driven finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eA minimalist wine:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCarlos Carballo's philosophy emphasizes purity and the authentic representation of the terroir. Without the use of oak or press wine, this wine preserves the essence of the Ribeira Sacra region.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2021\u003c\/b\u003e is a genuine expression of traditional craftsmanship, ideal with grilled meat, game, or aged cheese. A wine that perfectly embodies the soul of the Ribeira Sacra and the winemaker's dedication to unadulterated quality.\u003c\/p\u003e","brand":"Carlos Carballo, Viña Aurita y Xcelso Patao","offers":[{"title":"Default Title","offer_id":51761887773004,"sku":"CAR-VAT-R-750-2021","price":59.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/carlos-carballo-vina-aurita-tinto-2021-harmonized.jpg?v=1783838224"},{"product_id":"carlos-carballo-vina-aurita-tinto-2022","title":"Carlos Carballo - Viña Aurita Tinto (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2022\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e:\u003cmeta charset=\"utf-8\"\u003e Lugo (Ribeira do Eivedo, plot “A Burata dá Salamanca”)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape varieties\u003c\/b\u003e: Mainly Mencía, supplemented by a small portion of Sousón\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eYear\u003c\/b\u003e: 2022\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cb\u003eProduction\u003c\/b\u003e: 946 bottles\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e: Old vines planted in a Royat double cordon system, with generous spacing to avoid competition between the plants and maximize the quality of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Granite and slate, steep slopes along the Sil Canyon\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eClimate\u003c\/b\u003e: Atlantic climate with mild temperatures, ideal for a slow and even ripening of the grapes\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: The vinification of \u003cb\u003eViña Aurita Tinto 2022\u003c\/b\u003e is carried out with the utmost care and minimal intervention to preserve the wine's authenticity. The grapes are harvested by hand between late August and early September and carefully selected. After complete destemming, fermentation takes place spontaneously with indigenous yeasts, without the addition of enzymes, nutrients, or other additives that could alter the wine's character.\u003cbr\u003e\u003cbr\u003e After fermentation, the wine remains on the skins for 2–3 days before being clarified without pressing. The pressed wine is not used or added to the main wine, but is used for other purposes, such as vinegar production, or discarded. Clarification occurs exclusively through natural sedimentation and repeated racking (2–3 times a year), without the use of pumps, to ensure the purity of the wine.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eDuring fermentation, the temperature is never kept above 25°C to preserve the aromas and natural balance of the wine. This meticulous process guarantees a wine that perfectly reflects the essence of its terroir and the philosophy of traditional craftsmanship.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAging\u003c\/b\u003e: At least 10 months in stainless steel tanks, without the use of wood, to preserve the pure character of the wine.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cstrong\u003eTasting Note\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2022\u003c\/b\u003e displays an intense ruby red with vibrant reflections. \u003cb\u003eThe nose\u003c\/b\u003e reveals aromas of red berries such as cherries and raspberries, accompanied by subtle floral and spicy notes that highlight the authenticity of the Mencía grape. A hint of minerality hints at the region's slate and granite soils.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is elegant and lively, with well-integrated acidity that lends freshness and balance. The tannins are silky and finely structured. Fruity notes dominate, accompanied by subtle spice and a long, minerally-driven finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eA minimalist wine:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCarlos Carballo's philosophy emphasizes purity and the authentic representation of the terroir. Without the use of oak or press wine, this wine preserves the essence of the Ribeira Sacra region.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViña Aurita Tinto 2022\u003c\/b\u003e is a genuine expression of traditional craftsmanship, ideal with grilled meat, game, or aged cheese. A wine that perfectly embodies the soul of the Ribeira Sacra and the winemaker's dedication to unadulterated quality.\u003c\/p\u003e","brand":"Carlos Carballo, Viña Aurita y Xcelso Patao","offers":[{"title":"Default Title","offer_id":51761890230604,"sku":"CAR-VAT-R-750-2022","price":59.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/carlos-carballo-vina-aurita-tinto-2022-harmonized.jpg?v=1783838229"}],"url":"https:\/\/uncorkme-now.com\/en\/collections\/souson.oembed","provider":"uncorkme-now!","version":"1.0","type":"link"}