{"title":"Spanische Weinregionen entdecken","description":"\u003cp\u003eHandverlesene Weine aus sechs faszinierenden Weinregionen Spaniens – von der Ribeira Sacra über Bierzo und Galicien bis Toro.\u003c\/p\u003e","products":[{"product_id":"ronsel-do-sil-ourive-godello-2023","title":"Ronsel do Sil - Ourive Godello (2023)","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Godello 2023\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrigin\u003c\/b\u003e: DO Ribeira Sacra\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eGrape variety\u003c\/b\u003e: 100% Godello\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVintage\u003c\/b\u003e: 2023\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eProduction\u003c\/b\u003e: 1,200 bottles (0.75 L)\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoils\u003c\/b\u003e: Slate\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eOrientation\u003c\/b\u003e: East\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAltitude\u003c\/b\u003e: 650 m\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVineyards\u003c\/b\u003e\u0026nbsp; More than 85 years old vines in bush training, yield: 5,000 kg\/ha\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eVinification\u003c\/b\u003e: Hand-harvested from September 3–12 in 18 kg crates. Pre-fermentation maceration (12 hours at low temperature). Fermentation takes place spontaneously without yeast in 600- and 300-liter French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e: 6 months on the lees in French oak barrels.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eBottling\u003c\/b\u003e: June 2024\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eAlcohol content\u003c\/b\u003e: 14%\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive\u003c\/b\u003e, meaning “goldsmith” in Galician, represents the artisanal precision and care with which this exceptional wine is produced.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn the glass, the wine displays a bright, straw-yellow gold with thick, elegant streaks. \u003cb\u003eThe nose\u003c\/b\u003e reveals typical Godello aromas: white flowers, delicate herbal spice, and subtle fruit reminiscent of ripe stone fruit.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOn the palate,\u003c\/b\u003e the wine is fruity, flavorful, and honest, with a remarkable texture gained from aging on the fine lees. Mineral notes and a hint of fresh mint add depth and complexity. The finish is long and persistent, with a refreshing, mineral character.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOurive Godello 2023\u003c\/b\u003e is an authentic expression of the old vines in the Valle del Bibei and a symbol of Ronsel do Sil's minimalist, nature-oriented winemaking. A wine that pairs perfectly with fish dishes, creamy pasta dishes, or aged cheeses—a true artisanal masterpiece.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ronsel do Sil","offers":[{"title":"Default Title","offer_id":49098636263756,"sku":"RDS-OUG-W-750-2023","price":36.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncork-me-now-ourive-godello-2023.jpg?v=1769928672"},{"product_id":"coto-de-gomariz-gomariz-x-godello-2023","title":"Coto de Gomariz - Gomariz X Godello (2023)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Godello\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e 2,700 bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Ribeiro, single vineyard “O Taboleiro” (Leiro, Ourense)\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Plot with \"sábrego\" soils (granitic sand and clay), planted in terraces (socalcos). Espalier-trained with a double Royat cordon, planting density 5,000 vines\/ha. Sustainable cultivation without toxic chemicals, with maximum respect for nature.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Granitic sand and clay (“Sábrego”)\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Atlantic climate with high humidity. 2023 was characterized by climatic contrasts: a wet March, a dry April, and a stormy May. A warm summer with good water supply enabled earlier ripening. Selective manual harvesting with precise plot control. The white wines of this vintage exhibit freshness, balance, and elegance.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested into 18-kg crates, sorted on a sorting table. Gentle pressing with selection of the \"Mosto Yema\" (Yema grape), static settling, temperature-controlled fermentation with native yeasts. Aging in stainless steel tanks, followed by at least one month of bottle aging. Bottling on a \"flower day\" in August 2024.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Stainless steel tank, one month bottle storage before release\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cspan class=\"s3\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e 13% vol (declared)\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Lemon-green hue. Intense and complex on the nose: citrus and green fruit aromas like lime peel and kiwi, complemented by notes of grapefruit, flint, gunpowder, and aromatic herbs like mint and anise. These impressions are repeated on the palate with freshness, precision, and a long, lemony-mineral finish—almost reminiscent of yuzu.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Ideal with oysters, lobster, crayfish, grilled langoustines, creamy soft cheeses, fresh pasta or lukewarm salads.\u003c\/p\u003e","brand":"Coto de Gomariz","offers":[{"title":"Default Title","offer_id":52360708456780,"sku":"GOM-GOD-W-750-2023","price":25.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/Coto_de_Gomariz_X_GODELLO.jpg?v=1744571841"},{"product_id":"can-rafols-gran-caus-negre-2022","title":"Can Rafols - Gran Caus Negre (2022)","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 80% Cabernet Franc, 20% Merlot\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e 10,000 numbered bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Penedès, Massís del Garraf, Catalonia\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Organically farmed plots in the Massís del Garraf; small-scale vineyards (\u0026lt;2 ha), hand-harvested, without irrigation; low yields between 18–25 hl\/ha.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Very shallow, calcareous loam soils with up to 40% active lime content on dolomite limestone (Triassic\/Cretaceous), pH approx. 8\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean climate with hot, dry summers, low rainfall and cooling influences from the Mediterranean.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Cold maceration prior to fermentation, separate spontaneous fermentation of the grape varieties with natural yeasts in stainless steel tanks at a controlled temperature. Aging for 12 months in new and 1–2 year-old French barriques (225 l), followed by 6 years of bottle aging prior to release.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 12 months in French oak, 6 years bottle aging\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s1\"\u003e13.5% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Intense ruby red. Complex aromas of black currant, blueberry, and plum on the nose, accompanied by balsamic, spicy, and subtly roasted notes. On the palate, silky, fresh, and well-structured with ripe fruit, cedar, and undergrowth aromas. A long, generous, and persistent finish.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cspan class=\"s2\"\u003e\u003cb\u003eFood recommendation:\u003c\/b\u003e\u003c\/span\u003e Ideal with meat or mature hard cheese.\u003c\/p\u003e","brand":"Can Rafols","offers":[{"title":"Default Title","offer_id":52583366721868,"sku":"CAN-NEGR-R-750-2022","price":29.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/gran_caus_negre_2022.jpg?v=1769928516"},{"product_id":"attis-lias-finas-2024","title":"Attis - Lías Finas (2024)","description":"\u003cp class=\"p4\"\u003e\u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Albariño\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Rías Baixas, Val do Salnés subzone\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Selected vines over 50 years old, trained in traditional pergola systems. The westward exposure, overlooking the Atlantic, ensures optimal ventilation and ripening.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Deep granite weathering soil (Entisol) with a sandy-loamy structure – ideal conditions for mineral finesse.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s3\"\u003eWest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e The 2024 season was characterized by a long, balanced growing cycle with moderate temperatures and cool nights. These conditions allowed for particularly slow ripening and resulted in an excellent balance between fruit, freshness, and structure.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Careful hand-picking in small, perforated crates, followed by rigorous selection at the sorting table. Completely destemmed, gently pneumatically pressed. Cold clarification and spontaneous fermentation at 12–15°C in stainless steel tanks.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAging:\u003c\/b\u003e\u003c\/span\u003e 6 months on the fine lees with regular batonnage in stainless steel tanks and large oak barrels. This combination gives the wine depth and texture without losing its freshness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eTasting Note:\u003c\/strong\u003e Brilliant, clear lemon yellow. The nose is exceptionally precise and refined: white flowers, apricot, pear, and salty minerality combine with hints of citrus zest and a subtle sea breeze. On the palate, it is powerful yet elegant, with a silky texture, well-integrated acidity, and a long, fresh finish. A profound, maritime-influenced Albariño with great potential.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eFood pairing:\u003c\/strong\u003e Ideal with fine seafood (lobster, scallops), delicate fish dishes, sushi, or vitello tonnato. Also excellent with creamy pasta, white poultry, and mature goat cheese. A versatile accompaniment for sophisticated cuisine.\u003c\/p\u003e","brand":"Attis","offers":[{"title":"Default Title","offer_id":52804038689100,"sku":"ATT-LIA-W-750-2024","price":21.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/attisliasfinas22.png?v=1769928281"},{"product_id":"algueira-escalada-2023","title":"Algueira - Escalada (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Godello\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eYear:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e approx. 18,000 bottles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Slate\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eOrientation:\u003c\/b\u003e \u003cspan class=\"s3\"\u003eSouthwest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Mediterranean microclimate with Atlantic influence – hot days, cool nights characterize the terroir\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Static clarification (débourbage), spontaneous fermentation with natural yeasts without temperature control, in used chestnut and French oak barrels (750 l), fermentation on the full lees with gentle bâtonnage until the end, followed by clarification, maturation in stainless steel tanks and bottling\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e Seven months in stainless steel tanks without lees, followed by bottle maturation\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e \u003cspan class=\"s3\"\u003e13% vol\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e Pale golden yellow in color with a dense texture in the glass. On the nose, floral and mineral notes accompany aromas of orange blossom, fennel, yeast, fine pastry, and a hint of lactic acid. On the palate, the wine is dense and structured, with a creamy texture, well-integrated acidity, and a long, characterful finish.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e An expressive Godello – ideal with seafood, shellfish such as mussels, crab, and lobster, steamed fish, or aged cheese. Best served at 8–10°C.\u003c\/p\u003e","brand":"Algueira","offers":[{"title":"Default Title","offer_id":52920263835980,"sku":"ALG-ESC-W-750-2023","price":37.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncorkme-now_-Algueira_Escalada.jpg?v=1769928695"},{"product_id":"raiz-de-guzman-9-meses-2023","title":"Raíz de Guzmán - 9 months (2023)","description":"\u003cp class=\"p3\"\u003e\u003cb\u003eYear: 2023\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Tempranillo\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e approx. 100,000 bottles (0.75 l)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Ribera del Duero, Roa de Duero (Burgos)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e 15 to 35 year old vines at 850 m above sea level\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Sandy, stony soil\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Continental with large temperature differences\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Manual harvest in small 15 kg crates, careful selection at the sorting table. The grapes are gravity-fed into 150 hl fermentation tanks. Cold maceration for 5 days, followed by temperature-controlled fermentation. In 2023, the focus was again on the balance between fruit, wood, and acidity, supported by the use of different oak species, adapted to the characteristics of the vintage.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 9 months in barriques – 80% American oak, 20% French oak\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e 14.5%\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003cb\u003eTasting note:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e The \u003cspan class=\"s1\"\u003eCrianza \u003cb\u003e9 Meses 2023\u003c\/b\u003e\u003c\/span\u003e presents a deep, vibrant cherry red color. The nose is dominated by aromas of ripe red fruits such as cherries and raspberries, accompanied by floral notes (violets) and finely integrated roasted aromas. Barrel aging brings elegant hints of brioche, cocoa, caramel, and delicate spices.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e On the palate, the 2023 vintage is particularly fresh and lively, with a clear fruit presence and balanced acidity. Delicate roasted notes, licorice, and a hint of coffee underscore its complexity. The tannins are ripe and well-integrated, and the finish is long, harmonious, and elegant.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eFood pairing:\u003c\/strong\u003e A characterful yet approachable Tempranillo that pairs perfectly with grilled red meat, game dishes, lamb chops, and many other dishes—a wine full of depth, balance, and drinking pleasure.\u003c\/p\u003e","brand":"Bodegas Raíz de Guzmán","offers":[{"title":"Default Title","offer_id":53285558092108,"sku":"RAI-NUEV-R-750-2023","price":19.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/uncork-me-now-raiz-9-meses_4401905b-7472-4e45-9a75-5f89802f6116.png?v=1774718302"},{"product_id":"sangarida-mencia-2023","title":"Sangarida - Mencía (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Mencía\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Bierzo, northwest Spain – vineyards around the village of San Lorenzo del Bierzo on the slopes of the Aquilianos Mountains.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Bush vines (“en vaso”) over 50 years old, cultivated without herbicides or chemical fungicides.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Slate and clay soils with high mineral content, typical of the slopes of the Bierzo Valley.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Terraced vineyards on the mountain slopes, south and southeast exposure\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Atlantic with continental influence: mild temperatures, distinct day-night amplitudes, and regular rainfall; ideal conditions for the aromatic freshness of the Mencía grape.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested in 15-kg crates, careful selection, and complete destemming. Alcoholic fermentation in temperature-controlled stainless steel tanks. No wood aging.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 3 months on the fine lees in stainless steel tanks to enhance texture and aromatic complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e Approx. 13% vol.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eTasting Notes:\u003c\/b\u003e\u003c\/span\u003e Intense purple color. Inviting on the nose with notes of fresh red fruits (cherries, raspberries) and subtle spice nuances. On the palate, juicy, fresh, and balanced with lively fruit, fine tannin structure, and harmonious acidity. A long, fruity finish with elegant minerality.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Ideal with tapas, grilled meat, game, pasta with tomato sauces, and medium-bodied cheeses. A versatile, authentic expression of the Mencía grape variety from Bierzo.\u003c\/p\u003e","brand":"Sangarida","offers":[{"title":"Default Title","offer_id":53641808413004,"sku":"SAN-MEN-R-750-2023","price":18.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/sangarida-mencia-2022-edit_01c1ac2a-2c4c-4ef5-b53c-d4c7cc89395b.png?v=1769928348"},{"product_id":"sangarida-godello-2023","title":"Sangarida - Godello (2023)","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e\u003c\/span\u003e 100% Godello\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eProduction:\u003c\/b\u003e\u003c\/span\u003e not specified\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e\u003c\/span\u003e DO Bierzo, northwest Spain – Vineyards in the villages of Campo, Molinaseca and San Lorenzo del Bierzo on the slopes of the Aquilianos Mountains\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVineyard:\u003c\/b\u003e\u003c\/span\u003e Younger vines (under 20 years old) trained on espaliers, cultivated without herbicides or chemical fungicides.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eSoils:\u003c\/b\u003e\u003c\/span\u003e Slate and clay soils with mineral character, typical of the higher elevations of Bierzo.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eOrientation:\u003c\/b\u003e\u003c\/span\u003e Slopes facing south and southeast to ensure optimal sunlight and ripening.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eClimate:\u003c\/b\u003e\u003c\/span\u003e Atlantic with continental influence – mild temperatures, pronounced day-night amplitudes, and regular rainfall; promotes the freshness and aromatic intensity of the Godello grape.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e\u003c\/span\u003e Hand-harvested in 15-kg crates, careful selection, destemming, and gentle pressing in a pneumatic press. Alcoholic fermentation in temperature-controlled stainless steel tanks.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eMaturation:\u003c\/b\u003e\u003c\/span\u003e 3 months on the fine lees in stainless steel tanks to develop complexity and texture.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eAlcohol content:\u003c\/b\u003e\u003c\/span\u003e approx. 13% vol.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eTasting Note:\u003c\/b\u003e\u003c\/span\u003e Pale yellow in color with greenish reflections. Intense aromas of white fruits, citrus notes, flowers, and herbs on the nose. Fresh, juicy, and lively on the palate with harmonious acidity, clear fruit, and a long, aromatic finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003e\u003cb\u003eFood pairing:\u003c\/b\u003e\u003c\/span\u003e Excellent with seafood, oysters, sushi, white fish, risotto, or as an elegant aperitif. The expression of a fresh, modern Godello from Bierzo.\u003c\/p\u003e","brand":"Sangarida","offers":[{"title":"Default Title","offer_id":53642044801356,"sku":"SAN-GOD-W-750-2023","price":19.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/1803\/3996\/files\/sangarida-godello-2023-edit.png?v=1769928336"}],"url":"https:\/\/uncorkme-now.com\/en\/collections\/pillar-spanische-weinregionen.oembed","provider":"uncorkme-now!","version":"1.0","type":"link"}